0 from 3 votes
Chocolate Chip Cookie Delight Recipe
A chocolate chip cookie topped with layers of cream cheese, cool whip, and pudding for a delightful almost no-bake dessert!
Prep Time
15 mins
Cook Time
15 mins
Chilling Time
8 hrs
Total Time
8 hrs 30 mins
Servings: 12
Calories: 574 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 16.5 oz Chocolate Chip Cookie dough *store bought or homemade
- 8 oz cream cheese *softened
- 1 cup powdered sugar
- 12 oz Cool Whip *thawed
- 3 cups cold milk
- 3.9 oz instant chocolate pudding mix
- 3.9 oz instant vanilla pudding mix
- 2 cups chocolate chips *optional, or any additional toppings desired
Instructions
- Allow the cookie dough to stand at room temperature for about 10-15 minutes. Open tube and press dough into a layer in a 9x13 greased pan.
- Bake in a preheated oven, 350 degrees, for about 14-16 minutes, or until golden brown. Remove from oven and allow to cool completely.
- In a bowl, mix together the cream cheese and powdered sugar until smooth and fluffy. Add in 1 1/2 cups whipped topping. Mix well.
- Spread cream cheese layer on top of the cooled cookie layer.
- In a bowl, combine the milk with both the chocolate and vanilla pudding mixes and beat for 2 minutes, or until thickened.
- Spread pudding layer on top of cream cheese layer.
- Spread remaining cool whip on top of pudding layer.
- Sprinkle desired amount of chocolate chips on top of cake.
- Refrigerate for a minimum of 8 hours. Keep refrigerated when not eating!
Cup of Yum
Nutrition Information
Calories
574kcal
(29%)
Carbohydrates
82g
(27%)
Protein
7g
(14%)
Fat
25g
(38%)
Saturated Fat
12g
(60%)
Polyunsaturated Fat
1g
Monounsaturated Fat
7g
Trans Fat
0.1g
Cholesterol
40mg
(13%)
Sodium
427mg
(18%)
Potassium
228mg
(7%)
Fiber
2g
(8%)
Sugar
65g
(130%)
Vitamin A
484IU
(10%)
Vitamin C
0.2mg
(0%)
Calcium
164mg
(16%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 574
% Daily Value*
| Calories | 574kcal | 29% |
| Carbohydrates | 82g | 27% |
| Protein | 7g | 14% |
| Fat | 25g | 38% |
| Saturated Fat | 12g | 60% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 7g | 35% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 40mg | 13% |
| Sodium | 427mg | 18% |
| Potassium | 228mg | 5% |
| Fiber | 2g | 8% |
| Sugar | 65g | 130% |
| Vitamin A | 484IU | 10% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 164mg | 16% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.