Back
Chocolate Chip Oatmeal Pancakes
5 from 2 votes

Chocolate Chip Oatmeal Pancakes

Enjoy something delicious and satisfying with this easy-to-make recipe.

Course: Breakfast, Baked Goods

Ingredients

  • 3/4 cup white whole wheat flour
  • 3/4 cup oats old fashioned oats run through a food processor or oat flour, ground
  • 3 1/2 tsp baking powder NOT baking SODA
  • 1 tablespoon white sugar
  • 1 egg room temperature
  • 4 tbsp butter melted but slightly cooled
  • 1 1/4 cup milk keep another 1/4 cup handy
  • 1 tsp vanilla extract
  • 1/2 cup chocolate chips mini chips preferred to reduce mess

Instructions

    Cup of Yum
  1. In a large bowl, mix together white whole wheat flour, ground oats, baking powder and sugar.
  2. In a separate bowl, combine the egg and milk, mix well. Stir in vanilla and melted butter, mix well.
  3. Pour liquid mixture into dry mixture and stir until combined, but do not over mix.
  4. Lightly oil a pan or griddle and heat to medium heat. Scoop approximately 1/4 cup of batter onto a heated pan, sprinkle chocolate chips onto top side of pancake, flip when bottom side starts to bubble and is golden brown. Cook until second side golden brown. Repeat with remaining batter. Enjoy!