4.7 from 9 votes
Chocolate Chip Pancakes
Trick your kids into eating healthy with this delicious Chocolate Chip Pancakes recipe!
Prep Time
5 mins
Cook Time
5 mins
Additional Time
5 mins
Total Time
15 mins
Servings:
6
Calories:
292 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 1 1/2 cups whole-wheat flour
- 1 tablespoon baking powder
- 1/4 teaspoon salt
- 2 tablespoons coconut sugar organic
- 1 1/4 cups almond milk unsweetened
- 1 egg lightly beaten, large
- 2 tablespoons butter melted and cooled, plus more for the pan, unsalted
- 1 teaspoon vanilla extract pure
- 3/4 cup dark chocolate chips at least 70% cacao
- maple syrup to serve, or Greek yogurt
Instructions
- In a large mixing bowl, whisk together the whole-wheat flour, baking powder, salt, and coconut sugar until thoroughly combined.
- In a separate bowl, whisk the almond milk, beaten egg, melted butter, and vanilla extract until well blended.
- Gently fold the wet ingredients into the dry ingredients, mixing until just combined (a few lumps are okay).
- Stir in the dark chocolate chips.
- Let the batter rest for 5 minutes to give the baking powder time to activate.
- Preheat a nonstick skillet or griddle over medium heat and lightly brush with melted butter.
- Pour 1/4-cup of batter for each pancake onto the hot skillet. Cook for 2-3 minutes, until bubbles appear on the surface and the edges look set.
- Flip the pancakes and cook for an additional 2-3 minutes.
- Serve the pancakes warm with a maple syrup. You can also add Greek yogurt for a protein boost.
Cup of Yum
Nutrition Information
Calories
292kcal
(15%)
Carbohydrates
39g
(13%)
Protein
7g
(14%)
Fat
13g
(20%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
2g
(10%)
Trans Fat
0.2g
(10%)
Cholesterol
38mg
(13%)
Sodium
210mg
(9%)
Potassium
466mg
(10%)
Fiber
4g
(16%)
Sugar
11g
(22%)
Vitamin A
161IU
(3%)
Vitamin C
0.1mg
(0%)
Calcium
233mg
(23%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6 Serving
Amount Per Serving
Calories 292
% Daily Value*
| Calories | 292kcal | 15% |
| Carbohydrates | 39g | 13% |
| Protein | 7g | 14% |
| Fat | 13g | 20% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 38mg | 13% |
| Sodium | 210mg | 9% |
| Potassium | 466mg | 10% |
| Fiber | 4g | 16% |
| Sugar | 11g | 22% |
| Vitamin A | 161IU | 3% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 233mg | 23% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.