0 from 51 votes
Chocolate Chip Pancakes Recipe
Deliciously fluffy chocolate chip pancakes are perfect for even the biggest kid. Whip them up for breakfast or dessert!
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings: 4
Calories: 810 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 2½ cups all-purpose flour
- 2 tablespoons sugar
- ½ teaspoon cinnamon
- 2 tablespoons baking powder
- ½ teaspoon salt
- 4 eggs
- 2 cups milk
- ½ cup butter melted
- 2 teaspoons vanilla extract
- ⅔ cup chocolate chips
Instructions
- Preheat griddle or frying pan.
- Combine flour, sugar, cinnamon baking powder, and salt in a large bowl.
- In a separate bowl mix together eggs, milk, butter, and vanilla. Add to dry ingredients and beat until smooth.
- Fold in chocolate chips and spoon batter into frying pan at the desired size.
- Flip when top begins to bubble, and cook an additional minute.
Cup of Yum
Nutrition Information
Serving
4g
Calories
810kcal
(41%)
Carbohydrates
95g
(32%)
Protein
19g
(38%)
Fat
39g
(60%)
Saturated Fat
23g
(115%)
Polyunsaturated Fat
2g
Monounsaturated Fat
8g
Trans Fat
1g
Cholesterol
244mg
(81%)
Sodium
610mg
(25%)
Potassium
944mg
(27%)
Fiber
3g
(12%)
Sugar
31g
(62%)
Vitamin A
1212IU
(24%)
Vitamin C
1mg
(1%)
Calcium
491mg
(49%)
Iron
5mg
(28%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 810
% Daily Value*
| Serving | 4g | |
| Calories | 810kcal | 41% |
| Carbohydrates | 95g | 32% |
| Protein | 19g | 38% |
| Fat | 39g | 60% |
| Saturated Fat | 23g | 115% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 8g | 40% |
| Trans Fat | 1g | 50% |
| Cholesterol | 244mg | 81% |
| Sodium | 610mg | 25% |
| Potassium | 944mg | 20% |
| Fiber | 3g | 12% |
| Sugar | 31g | 62% |
| Vitamin A | 1212IU | 24% |
| Vitamin C | 1mg | 1% |
| Calcium | 491mg | 49% |
| Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.