4.5 from 12 votes
Chocolate Chip Peanut Butter Cookies
Bring something special to the table with this well-loved recipe.
Course:
Dessert
Cuisine:
American
Ingredients
- ¾ cup butter softened, 1 ½ sticks
- ¾ cup light brown sugar
- ¾ cup white sugar
- 1 egg
- 1 teaspoon vanilla
- 1 ¼ cup peanut butter
- 1 cup flour
- ¼ cup cocoa powder unsweetened
- 1 teaspoon baking soda
- 1 cup peanut butter chips
- 1 cup chocolate chips semi-sweet
Instructions
- Preheat oven to 350°F. Cream butter, and sugars until light and creamy. Add egg and vanilla and mix well. Add peanut butter and mix to combine.
- Sift flour, cocoa powder and baking soda together and slowly add to butter mixture until just combined. Add peanut butter chips and chocolate chips and gently combine with fingers. Roll into 1-inch balls and place on baking sheet topped with parchment paper. Bake cookies for 9-11 minutes or until cookies begin to brown on edges but still soft in center. Remove from oven and let cool.
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