0 from 12 votes
Chocolate Chip Pudding Cookies
Step up your cookie game with these soft, chewy, and fluffy Chocolate Chip Pudding Cookies that melt in your mouth and are downright crave-worthy!
Prep Time
15 mins
Cook Time
15 mins
Total Time
25 mins
Servings: 36 cookies
Calories: 158 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 cup butter softened
- ¾ cup packed brown sugar light or dark
- ¼ cup white sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 ¼ cups all-purpose flour
- 1 package instant vanilla pudding mix (5.1 ounce)
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 cups semisweet chocolate chips
Instructions
- Preheat oven to 375˚F.
- In a large bowl, cream together the butter and sugars. Add eggs one at a time, mixing in between. Then stir in vanilla extract.
- Combine the flour, pudding mix, baking soda and salt. Mix into the wet ingredients a little at time until completely incorporated.
- Fold in the chocolate chips. Then use a medium cookie scoop (about 2 tablespoons) to place onto a cookie sheet.
- Bake for 9-11 minutes or until edges are golden brown and center is just set.
Cup of Yum
Notes
- Substitutions:
- How to Store: To save leftovers, separate into meal sized portions and then place in an airtight container and store:
- How to Freeze: This recipe freezes well. These cookies can be frozen before or after cooking. See “how to freeze” section in original post for full instructions.
- Brown sugar – You can use light or dark brown sugar. Dark gives you a little more chew and deeper flavor from the extra molasses in it, but they are both great for this cookie recipe.
- at room temperature for up to 3-4 days
- in the refrigerator for 5 days
- in the freezer up to a month.
Nutrition Information
Serving
1cookie
Calories
158kcal
(8%)
Carbohydrates
17g
(6%)
Protein
2g
(4%)
Fat
9g
(14%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
0.4g
Monounsaturated Fat
3g
Trans Fat
0.2g
Cholesterol
23mg
(8%)
Sodium
143mg
(6%)
Potassium
76mg
(2%)
Fiber
1g
(4%)
Sugar
10g
(20%)
Vitamin A
176IU
(4%)
Calcium
14mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 36cookies
Amount Per Serving
Calories 158
% Daily Value*
| Serving | 1cookie | |
| Calories | 158kcal | 8% |
| Carbohydrates | 17g | 6% |
| Protein | 2g | 4% |
| Fat | 9g | 14% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 0.4g | 2% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 23mg | 8% |
| Sodium | 143mg | 6% |
| Potassium | 76mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 10g | 20% |
| Vitamin A | 176IU | 4% |
| Calcium | 14mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.