5.0 from 39 votes
Chocolate Chocolate Chip Pudding Cookies
Soft chocolate chocolate chip cookie recipe that's made with pudding.
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 40 cookies
Calories: 144 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 cup butter at room temperature
- 1 ¼ cups brown sugar packed
- 3.4 ounce package instant chocolate pudding mix
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 ¼ cups sifted all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 ½ cups semisweet chocolate chips
Instructions
- Preheat oven to 350 F. Line baking sheets with parchment paper or silicone baking mats. Set aside.
- In a large bowl, cream together the butter and sugar.
- Beat in the instant pudding mix until blended.
- Stir in the eggs and vanilla.
- Stir in the flour, baking soda, baking powder, and salt until just combined.
- Stir in the chocolate chips.
- Drop cookies by 1.5 tablespoons onto prepared baking sheets.
- Bake for 10-12 minutes or until edges are set and centers are still soft.2
Cup of Yum
Notes
- Butter: Room temperature means that the butter is about 70F. The butter should dent when pressed but shouldn't be overly soft, smooshy, or too warm.
- Pudding: Be sure to use instant pudding mix. I've also used 3.9 ounce boxes of pudding mix, and they work just fine in this recipe.
- Flour: Be sure to properly measure the flour. Packing the flour will give you cookies that will be heavy, doughy, and won't spread.
- Chocolate chips: You can use bittersweet, dark, milk, or even white chocolate chips if you prefer.
- Nutrition values are estimates.
Nutrition Information
Serving
1cookie
Calories
144kcal
(7%)
Carbohydrates
17g
(6%)
Protein
1g
(2%)
Fat
7g
(11%)
Saturated Fat
4g
(20%)
Cholesterol
20mg
(7%)
Sodium
137mg
(6%)
Potassium
75mg
(2%)
Sugar
10g
(20%)
Vitamin A
155IU
(3%)
Calcium
18mg
(2%)
Iron
0.9mg
(5%)
Nutrition Facts
Serving: 40cookies
Amount Per Serving
Calories 144
% Daily Value*
| Serving | 1cookie | |
| Calories | 144kcal | 7% |
| Carbohydrates | 17g | 6% |
| Protein | 1g | 2% |
| Fat | 7g | 11% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 20mg | 7% |
| Sodium | 137mg | 6% |
| Potassium | 75mg | 2% |
| Sugar | 10g | 20% |
| Vitamin A | 155IU | 3% |
| Calcium | 18mg | 2% |
| Iron | 0.9mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet.