5 from 6 votes
Chocolate Coconut Almond Granola
This delicious Chocolate Coconut Almond Granola is perfect for breakfast or anytime you’re having a chocolate craving!
Prep Time
10 mins
Cook Time
20 mins
Total Time
30 mins
Servings:
14
(Makes 3 ½ cups)
Calories:
216 kcal
Course:
Breakfast, Snacks
Cuisine:
American
Ingredients
- 2 cups rolled oats Farmer Direct Organic Regular
- ½ cup coconut unsweetened, shredded
- ½ cup almonds sliced
- ¼ cup pumpkin seeds or sunflower seeds
- ¼ teaspoon kosher salt
- 2 ½ tablespoons coconut oil melted
- 3 tablespoons cacao powder or unsweetened cocoa powder
- 2 tablespoons almond butter
- ¼ cup maple syrup or honey
- 1 teaspoon vanilla extract
- ¼ cup cacao nibs or dark chocolate chips
Instructions
- Preheat the oven to 300°F.
- Mix the oats, coconut, almonds, seeds, and salt together in a large bowl.
- Whisk the coconut oil, cacao powder, almond butter, maple syrup, and vanilla together in another large bowl. Add the dry ingredients and stir to coat well.
- Spread the granola out in a thin layer on a baking sheet. Bake in the oven 10-12 minutes, then stir the granola and bake another 10 minutes. Remove the baking sheet from the oven and cool (granola will crisp up as it cools). Once cool, stir in the cacao nibs.
- Serve the granola plain, or with milk or yogurt. Store in an airtight container in the refrigerator.
Cup of Yum
Nutrition Information
Calories
216kcal
(11%)
Carbohydrates
23.8g
(8%)
Protein
5.9g
(12%)
Fat
10.8g
(17%)
Saturated Fat
5.4g
(27%)
Sodium
44mg
(2%)
Fiber
5g
(20%)
Sugar
4.7g
(9%)
Nutrition Facts
Serving: 14 (Makes 3 ½ cups)
Amount Per Serving
Calories 216
% Daily Value*
| Calories | 216kcal | 11% |
| Carbohydrates | 23.8g | 8% |
| Protein | 5.9g | 12% |
| Fat | 10.8g | 17% |
| Saturated Fat | 5.4g | 27% |
| Sodium | 44mg | 2% |
| Fiber | 5g | 20% |
| Sugar | 4.7g | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.