5 from 6 votes
Chocolate Cookie Pizza With Salted Caramel-Peanut Butter-Greek Yogurt Frosting
A cookie that's shaped and sliced like a pizza, this delicious twist on dessert is fun for all ages!
Prep Time
10 mins
Cook Time
15 mins
Additional Time
1 hr
Total Time
1 hr 25 mins
Servings:
6
people
Calories:
385 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1/2 cup peanut butter spread with salted caramel
- 1/2 cup light brown sugar packed
- 1/4 cup granulated sugar
- 1/2 teaspoon vanilla extract
- 2 egg white
- 1/2 cup + 2 tablespoons oat flour gluten-free
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/4 cup + 2 tablespoons cocoa powder
- 1/4 cup mini chocolate chips plus additional for sprinkling
For the frosting:
- 1/4 cup Greek yogurt non-fat, vanilla
- 3 tablespoons peanut butter spread with salted caramel
- 2 teaspoons honey
Instructions
- Preheat the oven to 375°F and line a cookie sheet with parchment paper. Set aside.
- In a large bowl, beat the peanut butter spread, light brown sugar, and granulated sugar until light and fluffy. Add in the vanilla extract and egg whites and beat until well combined.
- In a large bowl, stir together the oat flour, baking powder, salt, and cocoa powder until well combined. Stir the flour mixture, along with the chocolate chips into the peanut butter mixture until well combined. The dough will be quite sticky.
- Roll the dough into a ball and place onto the prepared cookie sheet. Pat into a circle that is about 9 inches in diameter.
- Bake until the edges just feel set, about 15 minutes. Let cool on the pan.
- Once the cookie has cooled, mix together the frosting ingredients in a small bowl and spread on top of the cookie. Sprinkle with additional mini chocolate chips.
Cup of Yum
Nutrition Information
Calories
385kcal
(19%)
Carbohydrates
50g
(17%)
Protein
11g
(22%)
Fat
18g
(28%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
4g
(24%)
Monounsaturated Fat
8g
(40%)
Trans Fat
0.01g
(1%)
Cholesterol
1mg
(0%)
Sodium
256mg
(11%)
Potassium
343mg
(7%)
Fiber
4g
(16%)
Sugar
37g
(74%)
Vitamin A
17IU
(0%)
Vitamin C
0.1mg
(0%)
Calcium
64mg
(6%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6 people
Amount Per Serving
Calories 385
% Daily Value*
| Calories | 385kcal | 19% |
| Carbohydrates | 50g | 17% |
| Protein | 11g | 22% |
| Fat | 18g | 28% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 8g | 40% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 1mg | 0% |
| Sodium | 256mg | 11% |
| Potassium | 343mg | 7% |
| Fiber | 4g | 16% |
| Sugar | 37g | 74% |
| Vitamin A | 17IU | 0% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 64mg | 6% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.