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Chocolate Covered Cherry Cordials
Homemade Chocolate Covered Cherry Cordials are an easy to make candy recipe with just five ingredients. Make these treats for the holidays!
Prep Time
30 mins
Total Time
30 mins
Servings:
60
cherries
Calories:
70 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 3 tablespoons butter , room temperature
- 3 tablespoons corn syrup
- 2 cups powdered sugar , sifted
- 60 maraschino cherries
- 1 pound milk chocolate melting wafers
Instructions
- In a stand mixer add the butter and corn syrup together until smooth then add in the powder sugar until it forms a stiff dough.
- Dry the cherries well and wrap each cherry in a teaspoon of the dough then refrigerate all the cherries on a baking sheet lined with parchment paper.
- Melt the chocolate melting wafers and dip the cherries before setting onto the baking sheet to harden.
- The cherries are best when served after ripening for 2 weeks. Store in the refrigerator.
Cup of Yum
Nutrition Information
Calories
70kcal
(4%)
Carbohydrates
12g
(4%)
Protein
0.4g
(1%)
Fat
2g
(3%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
0.02g
(0%)
Monounsaturated Fat
0.1g
(1%)
Trans Fat
0.04g
(2%)
Cholesterol
3mg
(1%)
Sodium
11mg
(0%)
Potassium
1mg
(0%)
Fiber
0.4g
(2%)
Sugar
11g
(22%)
Vitamin A
37IU
(1%)
Vitamin C
0.05mg
(0%)
Calcium
12mg
(1%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 60 cherries
Amount Per Serving
Calories 70
% Daily Value*
| Calories | 70kcal | 4% |
| Carbohydrates | 12g | 4% |
| Protein | 0.4g | 1% |
| Fat | 2g | 3% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 0.02g | 0% |
| Monounsaturated Fat | 0.1g | 1% |
| Trans Fat | 0.04g | 2% |
| Cholesterol | 3mg | 1% |
| Sodium | 11mg | 0% |
| Potassium | 1mg | 0% |
| Fiber | 0.4g | 2% |
| Sugar | 11g | 22% |
| Vitamin A | 37IU | 1% |
| Vitamin C | 0.05mg | 0% |
| Calcium | 12mg | 1% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.