
0 from 33 votes
Chocolate Covered Oreos
Chocolate covered Oreos are an indulgent and easy-to-make treat that can be customized with any flavor of Oreo and chocolate coating!
Prep Time
35 mins
Total Time
35 mins
Servings: 36
Calories: 147 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 36 Oreo cookies, any flavor
- 16 ounces Candy Coating, any flavor, chocolate, white chocolate, etc.
- 1 cup Sprinkles
Instructions
- In a saucepan over LOW heat melt candy coating. Stir constantly.
- Use a fork to dip Oreos in the chocolate. Cover completely then gently tap the fork against the side of the bowl to remove any excess chocolate.
- Place the covered Oreo on a piece of parchment paper and top with 1 cup sprinkles.
- Allow them to cool and dry completely.
Cup of Yum
Notes
- STORE. Keep Oreos in an airtight container in a cool place for up to 2 weeks.
- Keep Oreos in an airtight container in a cool place for up to 2 weeks.
Nutrition Information
Calories
147kcal
(7%)
Carbohydrates
22g
(7%)
Protein
1g
(2%)
Fat
6g
(9%)
Saturated Fat
5g
(25%)
Sodium
59mg
(2%)
Potassium
26mg
(1%)
Fiber
1g
(4%)
Sugar
18g
(36%)
Calcium
3mg
(0%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 36Serving
Amount Per Serving
Calories 147
% Daily Value*
Calories | 147kcal | 7% |
Carbohydrates | 22g | 7% |
Protein | 1g | 2% |
Fat | 6g | 9% |
Saturated Fat | 5g | 25% |
Sodium | 59mg | 2% |
Potassium | 26mg | 1% |
Fiber | 1g | 4% |
Sugar | 18g | 36% |
Calcium | 3mg | 0% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.