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5.0 from 3 votes

Chocolate Covered Potato Chips

Chocolate Covered Potato Chips is the perfect sweet and salty treat. You only need 2 ingredients to make this delicious snack.

Prep Time
15 mins
Total Time
15 mins
Servings: 16
Calories: 359 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 bag semi-sweet chocolate chips 24 ounces
  • 1 bag ridged potato chips Ruffles

Instructions

    Cup of Yum
  1. First line a baking sheet with parchment paper or wax paper.
  2. Place the chocolate in a microwave safe bowl.  Heat in 25 second intervals, stirring after each interval, until the chocolate is melted. Be careful not to overcook the chocolate.
  3. Dip a chip approximately 2/3 of the way into the melted chocolate. Gently tap the coated chip on the edge of the bowl to remove any excess chocolate. Then place the chip on the prepared baking sheet. Continue this process until all the chips are coated.
  4. Allow the chocolate to dry completely before serving.
  5. Then the chips are ready to serve and enjoy!

Notes

  • Store any leftover chips in an airtight container for up to 5 days. 
  • You can use milk or dark chocolate in this recipe if you prefer.

Nutrition Information

Calories 359kcal (18%) Carbohydrates 34g (11%) Protein 4g (8%) Fat 24g (37%) Saturated Fat 10g (50%) Polyunsaturated Fat 2g Monounsaturated Fat 9g Trans Fat 0.04g Cholesterol 3mg (1%) Sodium 116mg (5%) Potassium 496mg (14%) Fiber 4g (16%) Sugar 16g (32%) Vitamin A 21IU (0%) Vitamin C 5mg (6%) Calcium 31mg (3%) Iron 3mg (17%)

Nutrition Facts

Serving: 16Serving

Amount Per Serving

Calories 359

% Daily Value*

Calories 359kcal 18%
Carbohydrates 34g 11%
Protein 4g 8%
Fat 24g 37%
Saturated Fat 10g 50%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 9g 45%
Trans Fat 0.04g 2%
Cholesterol 3mg 1%
Sodium 116mg 5%
Potassium 496mg 11%
Fiber 4g 16%
Sugar 16g 32%
Vitamin A 21IU 0%
Vitamin C 5mg 6%
Calcium 31mg 3%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.