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Chocolate-Covered Pretzels
4 from 3 votes

Chocolate-Covered Pretzels

Sweet, savory, and salty—the perfect treat for every snack lover.

Prep Time
10 mins
Additional Time
10 mins
Total Time
20 mins
Servings: 20 servings
Calories: 112 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 8 ounces semi-sweet chocolate chopped
  • 40 mini pretzels twists

Instructions

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  1. Line a baking sheet with parchment paper to prepare for cooling the chocolate-covered pretzels.
  2. Melt the chopped semi-sweet chocolate in a microwave-safe bowl in 30-second intervals, stirring between each interval, until smooth.
  3. Dip each pretzel twist halfway into the melted chocolate, allowing excess to drip off before placing on the parchment paper.
  4. Chill the chocolate covered pretzels in the refrigerator until the chocolate sets, about 10 minutes.

Nutrition Information

Calories 112kcal (6%) Carbohydrates 16g (5%) Protein 2g (4%) Fat 5g (8%) Saturated Fat 3g (15%) Polyunsaturated Fat 0.3g (2%) Monounsaturated Fat 1g (5%) Trans Fat 0.01g (1%) Cholesterol 1mg (0%) Sodium 150mg (6%) Potassium 91mg (2%) Fiber 1g (4%) Sugar 4g (8%) Vitamin A 6IU (0%) Vitamin C 0.3mg (0%) Calcium 10mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 20 servings

Amount Per Serving

Calories 112

% Daily Value*

Calories 112kcal 6%
Carbohydrates 16g 5%
Protein 2g 4%
Fat 5g 8%
Saturated Fat 3g 15%
Polyunsaturated Fat 0.3g 2%
Monounsaturated Fat 1g 5%
Trans Fat 0.01g 1%
Cholesterol 1mg 0%
Sodium 150mg 6%
Potassium 91mg 2%
Fiber 1g 4%
Sugar 4g 8%
Vitamin A 6IU 0%
Vitamin C 0.3mg 0%
Calcium 10mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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