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Chocolate Covered Rice Krispie Treats
4.9 from 20 votes

Chocolate Covered Rice Krispie Treats

Try this delicious Chocolate Covered Rice Krispie Treats recipe. These chocolate dipped treats are perfect for any Christmas cookie exchange.

Prep Time
5 mins
Cook Time
20 mins
Freeze
15 mins
Total Time
40 mins
Servings: 36
Calories: 77 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 6 cup Rice Krispies cereal
  • 3 tbsp butter
  • 10.5 oz marshmallows
  • 1 cup chocolate melting chips

Instructions

    Cup of Yum
  1. Using butter or cooking spray, prepare a 9 x 13 pan pr line with parchment paper.
  2. In a medium to large saucepan, melt the butter over low heat.
  3. Add the marshmallows and stir until completely melted.
  4. Remove from heat.
  5. Add the Rice Crispies cereal and stir until cereal is well coated.
  6. Butter your hands or use wax paper to press the mixture firmly into the pan.
  7. Allow to cool.
  8. Line a cutting coard or tray with parchment paper or wax paper.
  9. Cut into approximately 1" square bites and place on prepared tray.
  10. Heat chocolate by microwaving for 1 minute stirring and repeating until melted.
  11. Using a fork dip each bite into chocolate to completely coat. Shake off excess and return to tray.
  12. Place in freezer for 15 minutes.
  13. You can optionally decorate with sprinkles or candy decorations.

Notes

  • Your kids will love helping you whip up a batch of these Chocolate Covered Rice Krispie Treats!

Nutrition Information

Calories 77kcal (4%) Carbohydrates 14g (5%) Fat 2g (3%) Saturated Fat 1g (5%) Cholesterol 3mg (1%) Sodium 43mg (2%) Potassium 5mg (0%) Sugar 8g (16%) Vitamin A 350IU (7%) Vitamin C 3mg (3%) Calcium 6mg (1%) Iron 1.5mg (8%)

Nutrition Facts

Serving: 36 Serving

Amount Per Serving

Calories 77

% Daily Value*

Calories 77kcal 4%
Carbohydrates 14g 5%
Fat 2g 3%
Saturated Fat 1g 5%
Cholesterol 3mg 1%
Sodium 43mg 2%
Potassium 5mg 0%
Sugar 8g 16%
Vitamin A 350IU 7%
Vitamin C 3mg 3%
Calcium 6mg 1%
Iron 1.5mg 8%

* Percent Daily Values are based on a 2,000 calorie diet.