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Chocolate Covered Rice Krispies Treats

Chocolate Covered Rice Krispie Treats are a simple, delicious and classic dessert.

Prep Time
15 mins
Total Time
15 mins
Servings: 9 treats
Course: Dessert
Cuisine: American

Ingredients

  • 32 ounce Rice Krispies Treats Sheet or homemade
  • 24 ounces pink candy melts any other color or flavor may be used as well

Instructions

    Cup of Yum
  1. Using a cookie cutter, press down firmly into the Rice Krispies Treat Sheet to cut out a shape.
  2. Gently remove the Rice Krispie shape from the cookie cutter and repeat the process.
  3. In a medium sized microwave safe bowl, melt 24 ounces of Candy Melts according to the instructions on the package label.
  4. Using a fork (or a chocolate dipping tool) dip the Rice Krispie shape into the melted chocolate and allow the excess to drip off.
  5. Place onto a parchment lined baking sheet to cool at room temperature for 10 minutes (or until the chocolate has hardened).