4.8 from 693 votes
Chocolate Covered Snickers Stuffed Dates
These chocolate covered Snickers stuffed dates are made with real food ingredients and taste even better than an actual Snickers bar. Vegan + gluten-free.
Prep Time
10 mins
Cook Time
10 mins
Total Time
11 mins
Servings: 10
Calories: 147 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 10 Medjool dates
- 2 Tablespoons peanut butter
- ¼ cup chopped or crushed peanuts
- ½ cup dairy-free dark chocolate chunks or chocolate chips
- 1 teaspoon coconut oil
Instructions
- Cut a slit in each date and remove the pit.
- Fill each date with peanut butter (about ½ teaspoon) and a sprinkle of crushed peanuts. Set aside.
- Place the dark chocolate and the coconut oil in a microwave safe bowl and melt in the microwave in 15 second increments, stirring between each. It shouldn't take longer than 1-2 minutes total.
- Using a toothpick, dip each date into melted chocolate and use a spoon to coat the date until completely covered. Place chocolate covered date on a platter lined with parchment. Sprinkle remaining crushed peanuts on top of each date.
- Place the dates in the fridge to allow the chocolate to set.
- Keep leftover chocolate covered dates in a sealed container in the fridge for up to a week.
Cup of Yum
Notes
- If you have a peanut allergy, any nut butter and nut will work as a replacement!
- Need a single-serving treat? Just use 1 date, 1/2 teaspoon of peanut butter, 1 teaspoon crushed peanuts and about 1 Tablespoon of melted chocolate.
Nutrition Information
Serving
1date
Calories
147kcal
(7%)
Carbohydrates
26g
(9%)
Protein
1g
(2%)
Fat
6g
(9%)
Cholesterol
1mg
(0%)
Sodium
19mg
(1%)
Fiber
3g
(12%)
Sugar
21g
(42%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 147
% Daily Value*
| Serving | 1date | |
| Calories | 147kcal | 7% |
| Carbohydrates | 26g | 9% |
| Protein | 1g | 2% |
| Fat | 6g | 9% |
| Cholesterol | 1mg | 0% |
| Sodium | 19mg | 1% |
| Fiber | 3g | 12% |
| Sugar | 21g | 42% |
* Percent Daily Values are based on a 2,000 calorie diet.