
4.6 from 24 votes
Chocolate Covered Sugar Wafers
These Chocolate Covered Sugar Wafers are a simple no bake cookie that doubles as an easy Christmas cookie recipe. Quick, easy and festive you'll want to make these for every holiday party and cookie platter!
Prep Time
15 mins
Total Time
15 mins
Servings: 20
Calories: 72 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 20 sugar wafer cookies
- 4 ounces almond bark*
- festive sprinkles
Instructions
- Line a rimmed baking sheet with parchment paper.
- Melt almond bark according to package directions.
- Dip 1/3 of sugar wafer cookie into melted chocolate.
- Set on parchment paper and immediately sprinkle with your choice of sprinkles.
- Allow to set before storing.
- If you've tried this recipe, come back and let us know how it was!
Cup of Yum
Notes
- *Any melting white chocolate, like melting wafers, will work.
Nutrition Information
Calories
72kcal
(4%)
Carbohydrates
10g
(3%)
Protein
1g
(2%)
Fat
2g
(3%)
Saturated Fat
2g
(10%)
Cholesterol
24mg
(8%)
Sodium
17mg
(1%)
Potassium
12mg
(0%)
Sugar
4g
(8%)
Vitamin A
60IU
(1%)
Calcium
5mg
(1%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 20Serving
Amount Per Serving
Calories 72
% Daily Value*
Calories | 72kcal | 4% |
Carbohydrates | 10g | 3% |
Protein | 1g | 2% |
Fat | 2g | 3% |
Saturated Fat | 2g | 10% |
Cholesterol | 24mg | 8% |
Sodium | 17mg | 1% |
Potassium | 12mg | 0% |
Sugar | 4g | 8% |
Vitamin A | 60IU | 1% |
Calcium | 5mg | 1% |
Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.