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0 from 6 votes

Chocolate Crackles

A party favourite for decades. Easy to make and so yummy!

Prep Time
10 mins
Total Time
10 mins
Servings: 20 pieces
Calories: 174 kcal
Course: Dessert
Cuisine: Australian

Ingredients

  • 4 cups rice bubbles
  • 1 cup icing sugar
  • 1 cup desiccated coconut
  • 3 tablespoons cocoa
  • 225 grams copha

Instructions

    Cup of Yum
  1. Prepare patty cake tins with patty papers. You'll need between 18 and 28 depending on the size.
  2. Mix together all ingredients apart from copha in a mixing bowl.
  3. Chop copha and melt slowly over very low heat.
  4. Pour melted copha into the dry ingredients and stir until well combined.
  5. Spoon into patty cases and refrigerate until set.

Nutrition Information

Calories 174kcal (9%) Carbohydrates 12g (4%) Protein 1g (2%) Fat 14g (22%) Saturated Fat 5g (25%) Polyunsaturated Fat 3g Monounsaturated Fat 5g Trans Fat 1g Sodium 32mg (1%) Potassium 42mg (1%) Fiber 1g (4%) Sugar 7g (14%) Vitamin A 373IU (7%) Vitamin C 4mg (4%) Calcium 3mg (0%) Iron 2mg (11%)

Nutrition Facts

Serving: 20pieces

Amount Per Serving

Calories 174

% Daily Value*

Calories 174kcal 9%
Carbohydrates 12g 4%
Protein 1g 2%
Fat 14g 22%
Saturated Fat 5g 25%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 5g 25%
Trans Fat 1g 50%
Sodium 32mg 1%
Potassium 42mg 1%
Fiber 1g 4%
Sugar 7g 14%
Vitamin A 373IU 7%
Vitamin C 4mg 4%
Calcium 3mg 0%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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