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5.0 from 6 votes

Chocolate Cream Cheese Frosting

This chocolate cream cheese frosting is rich, smooth, and ready to enhance all of your desserts! It only takes 15 minutes of prep and a few super simple ingredients to create chocolatey perfection.

Prep Time
15 mins
Total Time
15 mins
Servings: 20 Ounces
Calories: 178 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 8 Ounces cream cheese softened
  • ½ Cup unsalted butter softened
  • 1/2 teaspoon vanilla extract
  • ½ Teaspoon salt
  • 4 Cups powdered sugar
  • ½ Cup unsweetened cocoa powder

Instructions

    Cup of Yum
  1. In the bowl of a mixer use the paddle attachment to beat the cream cheese and unsalted butter together until smooth. Scrape down the bowl and beat again for about 10 seconds to make sure everything is completely incorporated.
  2. Add the vanilla, salt, and powdered sugar. Mix on low until the powdered sugar is moistened enough for you to increase the speed to medium high without making a mess. Beat until incorporated.
  3. Scrape down the bowl again and add the cocoa powder. Mix on low until mostly combined and then increase the speed to medium high and beat for 1-2 minutes until the color lightens and the frosting is nice and fluffy.
  4. Frost completely cooled cupcakes or cake.

Nutrition Information

Calories 178kcal (9%) Carbohydrates 26g (9%) Protein 1g (2%) Fat 9g (14%) Saturated Fat 5g (25%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Trans Fat 1g Cholesterol 25mg (8%) Sodium 96mg (4%) Potassium 50mg (1%) Fiber 1g (4%) Sugar 24g (48%) Vitamin A 294IU (6%) Calcium 16mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 20Ounces

Amount Per Serving

Calories 178

% Daily Value*

Calories 178kcal 9%
Carbohydrates 26g 9%
Protein 1g 2%
Fat 9g 14%
Saturated Fat 5g 25%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Trans Fat 1g 50%
Cholesterol 25mg 8%
Sodium 96mg 4%
Potassium 50mg 1%
Fiber 1g 4%
Sugar 24g 48%
Vitamin A 294IU 6%
Calcium 16mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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