5.0 from 30 votes
Chocolate Dipped Cookies Recipe
Simple Chocolate Dipped Cookies are literally melt-in-your-mouth delicious! With only 3 ingredients, they're perfect any time of the year.
Prep Time
10 mins
Cook Time
10 mins
Total Time
28 mins
Servings: 16 cookies
Calories: 320 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1½ cups salted butter softened
- 1 cup powdered sugar
- 3 cups all-purpose flour
- 6-8 ounces melting chocolate
Instructions
- Beat butter until soft and creamy. Add powdered sugar and beat until smooth.
- Stir in flour until the mixture is well combined; press dough together until it forms a ball.
- Flatten the dough and place it in a gallon-sized Ziploc bag. Close the bag tightly. Using a rolling pin, roll the dough ¼" thick inside the bag. It will form a perfect square inside the bag!
- Carefully cut away the sides of the bag. Use a knife or pizza cutter to cut the dough into rectangular shapes.
- Place cookies on ungreased cookie sheets about an inch apart. Place pans in the refrigerator.
- While the cookies are chilling, preheat the oven to 350°F. Bake cookies for 15-18 minutes or until the bottom edges are barely turning light brown.
- Let cookies cool on the pan for a few minutes, then remove to cooling racks.
- Melt chocolate according to package directions.
- Dip half the cookie into the chocolate, shake off the excess, and place them on parchment paper to set up. Add sprinkles or coarse sugar right after dipping, if desired.
- Let dry all the way before eating or gifting.
Cup of Yum
Nutrition Information
Serving
1cookie
Calories
320kcal
(16%)
Carbohydrates
29g
(10%)
Protein
4g
(8%)
Fat
23g
(35%)
Saturated Fat
14g
(70%)
Polyunsaturated Fat
1g
Monounsaturated Fat
6g
Trans Fat
1g
Cholesterol
46mg
(15%)
Sodium
140mg
(6%)
Potassium
119mg
(3%)
Fiber
2g
(8%)
Sugar
8g
(16%)
Vitamin A
532IU
(11%)
Calcium
19mg
(2%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 16cookies
Amount Per Serving
Calories 320
% Daily Value*
| Serving | 1cookie | |
| Calories | 320kcal | 16% |
| Carbohydrates | 29g | 10% |
| Protein | 4g | 8% |
| Fat | 23g | 35% |
| Saturated Fat | 14g | 70% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 1g | 50% |
| Cholesterol | 46mg | 15% |
| Sodium | 140mg | 6% |
| Potassium | 119mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 8g | 16% |
| Vitamin A | 532IU | 11% |
| Calcium | 19mg | 2% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.