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4.9 from 51 votes

Chocolate Dipped Toffee Shortbread

Crisp, buttery toffee shortbread that get dunked in chocolate! These cookies are fun to make and fun to eat!

Prep Time
1 hr 15 mins
Cook Time
15 mins
Total Time
1 hr 30 mins
Servings: 24 cookies
Calories: 251 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 2 cups all-purpose flour
  • 1/4 teaspoon salt
  • 1 cup unsalted butter, at room temperature
  • 3/4 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 cup toffee bits, divided
  • 2 cups milk chocolate chips

Instructions

    Cup of Yum
  1. In a small bowl, whisk the flour and salt together. Set aside.
  2. In the bowl of a stand mixer, beat the butter and powdered sugar until smooth and creamy, about 3 minutes. Beat in the vanilla extract. Slowly add in the flour mixture and mix until just combined. Stir in 1/2 cup of the toffee bits. Form the dough into a disk shape and wrap in plastic wrap. Chill the dough for at least 1 hour or until firm.
  3. When ready to bake, preheat oven to 350 degrees F. Line a large baking sheet with parchment paper or a Silpat baking mat and set aside.
  4. On a lightly floured surface, roll out the dough into a 1/4 inch thick square. Cut into squares, rounds, or shape of your choice using a lightly floured
  5. cookie cutter. Place shortbread cookie son the prepared baking sheet and bake for 15-18 minutes, or until cookies are very lightly browned around the edges. Remove cookies from baking sheet and cool completely on a wire cooling rack.
  6. Put the chocolate chips in a microwave safe bowl and melt, stirring every 30 seconds until melted. Dip the shortbread cookies in the melted chocolate and sprinkle with additional toffee bits. Lay on a piece of parchment paper or wax paper to set up. Once chocolate is completely dried, store cookies in an air tight container for up to 5 days.

Nutrition Information

Calories 251kcal (13%) Carbohydrates 28g (9%) Protein 2g (4%) Fat 15g (23%) Saturated Fat 9g (45%) Cholesterol 33mg (11%) Sodium 49mg (2%) Potassium 18mg (1%) Fiber 1g (4%) Sugar 19g (38%) Vitamin A 384IU (8%) Vitamin C 1mg (1%) Calcium 25mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 24cookies

Amount Per Serving

Calories 251

% Daily Value*

Calories 251kcal 13%
Carbohydrates 28g 9%
Protein 2g 4%
Fat 15g 23%
Saturated Fat 9g 45%
Cholesterol 33mg 11%
Sodium 49mg 2%
Potassium 18mg 0%
Fiber 1g 4%
Sugar 19g 38%
Vitamin A 384IU 8%
Vitamin C 1mg 1%
Calcium 25mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.