Servings
Font
Back
5.0 from 9 votes

Chocolate Filled Raspberries

Chocolate Filled Raspberries are an easy, delicious treat made in minutes from just three ingredients! Raspberries with the perfect amount of chocolate make a great dessert or snack!

Prep Time
5 mins
Cook Time
5 mins
Total Time
7 mins
Servings: 6
Calories: 84 kcal
Course: Dessert , Snacks
Cuisine: American

Ingredients

  • 1 pint fresh raspberries
  • ¼ cup chocolate chips
  • ½ teaspoon coconut oil Optional

Instructions

    Cup of Yum
  1. Place fresh raspberries into a mini-muffin pan to help hold them for ease in filling.
  2. Heat chocolate chips and coconut oil in microwave safe bowl for 2 minutes on 50%. Stir until smooth. Pour into a zip top container and snip a tiny hole in the bottom corner of the bag. Squeeze the bag to fill each of the crevices of the raspberry with the melted chocolate. Place muffin pan in the freezer for about 15 minutes to set.
  3. Remove from the freezer and pour into an airtight, freezer-safe container and store in the freezer up to 3 months.

Notes

  • Storage Tip
  • To freeze: Transfer the chocolate-filled raspberries to an airtight, freezer-safe container and freeze them for up to 3 months.

Nutrition Information

Calories 84kcal (4%) Carbohydrates 13g (4%) Protein 1g (2%) Fat 3g (5%) Saturated Fat 2g (10%) Sodium 8mg (0%) Potassium 166mg (5%) Fiber 5g (20%) Sugar 6g (12%) Vitamin A 25IU (1%) Vitamin C 20.6mg (23%) Calcium 42mg (4%) Iron 0.6mg (3%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 84

% Daily Value*

Calories 84kcal 4%
Carbohydrates 13g 4%
Protein 1g 2%
Fat 3g 5%
Saturated Fat 2g 10%
Sodium 8mg 0%
Potassium 166mg 4%
Fiber 5g 20%
Sugar 6g 12%
Vitamin A 25IU 1%
Vitamin C 20.6mg 23%
Calcium 42mg 4%
Iron 0.6mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.