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Chocolate Gravy
Chocolate Gravy is a rich, creamy topping perfect for drizzling over buttermilk biscuits or ice cream for the ultimate sweet treat.
Prep Time
5 mins
Cook Time
8 mins
Total Time
13 mins
Servings:
10
Servings
Calories:
182 kcal
Cuisine:
American
Ingredients
- 1 cup milk whole
- 1 cup heavy cream
- 3/4 cup sugar
- 1/4 cup cocoa powder unsweetened
- 1/4 cup flour
- 1 tablespoon butter unsalted
- 2 teaspoons vanilla extract
Instructions
- Add milk, heavy cream, sugar, cocoa powder, and flour to a medium saucepan.
- Whisk well until flour and cocoa powder are fully mixed in.
- Turn the stove to medium heat, bring to a simmer.
- Keep stirring and cook for 6-7 minutes until thickened to a gravy consistency.
- Turn off heat, add in butter and vanilla extract.
- Whisk well until smooth and use over buttermilk biscuits or ice cream.
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Nutrition Information
Calories
182kcal
(9%)
Carbohydrates
20g
(7%)
Protein
2g
(4%)
Fat
11g
(17%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
0.5g
(3%)
Monounsaturated Fat
3g
(15%)
Trans Fat
0.05g
(3%)
Cholesterol
33mg
(11%)
Sodium
17mg
(1%)
Potassium
97mg
(2%)
Fiber
1g
(4%)
Sugar
17g
(34%)
Vitamin A
424IU
(8%)
Vitamin C
0.1mg
(0%)
Calcium
50mg
(5%)
Iron
0.5mg
(3%)
Nutrition Facts
Serving: 10 Servings
Amount Per Serving
Calories 182
% Daily Value*
| Calories | 182kcal | 9% |
| Carbohydrates | 20g | 7% |
| Protein | 2g | 4% |
| Fat | 11g | 17% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 0.5g | 3% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.05g | 3% |
| Cholesterol | 33mg | 11% |
| Sodium | 17mg | 1% |
| Potassium | 97mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 17g | 34% |
| Vitamin A | 424IU | 8% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 50mg | 5% |
| Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.