
0 from 249 votes
Chocolate Gravy Recipe
Thick chocolate gravy is as good as it sounds. Pour it over warm biscuits, or on anything else your heart desires!
Prep Time
5 mins
Cook Time
5 mins
Total Time
20 mins
Servings: 10
Calories: 114 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 1/4 cup cocoa
- 3 tablespoons all-purpose flour
- 3/4 cup sugar
- 1/4 teaspoon salt
- 2 cups milk
- 1 tablespoon butter softened
- 2 teaspoons vanilla extract
- Biscuits
Instructions
- In a medium mixing bowl mix the cocoa, flour, sugar and salt together.
- Add the milk and mix until well combined.
- Pour the mixture into a medium saucepan. Cook over medium heat, stirring constantly, until the texture is similar to gravy. About 7-10 minutes
- Remove from the heat and add the butter and vanilla. Stir.
- Spoon the chocolate gravy over warm biscuits.
Cup of Yum
Nutrition Information
Calories
114kcal
(6%)
Carbohydrates
20g
(7%)
Protein
2g
(4%)
Fat
3g
(5%)
Saturated Fat
2g
(10%)
Cholesterol
8mg
(3%)
Sodium
90mg
(4%)
Potassium
97mg
(3%)
Fiber
1g
(4%)
Sugar
18g
(36%)
Vitamin A
115IU
(2%)
Calcium
58mg
(6%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 114
% Daily Value*
Calories | 114kcal | 6% |
Carbohydrates | 20g | 7% |
Protein | 2g | 4% |
Fat | 3g | 5% |
Saturated Fat | 2g | 10% |
Cholesterol | 8mg | 3% |
Sodium | 90mg | 4% |
Potassium | 97mg | 2% |
Fiber | 1g | 4% |
Sugar | 18g | 36% |
Vitamin A | 115IU | 2% |
Calcium | 58mg | 6% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.