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5.0 from 6 votes

Chocolate Leaf How-To

Bring something special to the table with this well-loved recipe.

Prep Time
30 mins
Cook Time
30 mins
Total Time
35 mins
Course: Dessert
Cuisine: American

Ingredients

  • 1/2 cup chocolate

Instructions

    Cup of Yum
  1. Melt about 1/2 cup chocolate in a microwaveable bowl (follow package instructions on melting).
  2. Dip one side of the leaves generously into the chocolate.
  3. Place leaf, chocolate side up, on a plate and refrigerate until chocolate hardens.
  4. After chocolate hardens, slowly peel off the leaves.