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Chocolate Magic Shell
Made with just two simple ingredients, you won’t believe how easy it is to make homemade chocolate magic shell!
Prep Time
5 mins
Cook Time
5 mins
Total Time
6 mins
Servings: 4
Calories: 173 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- ½ cup chocolate chips
- 2 tablespoons coconut oil
- Tillamook Ice Cream (to serve, any flavor)
Instructions
- Place all ingredients in a microwave safe dish and heat until melted, about 60 seconds, stirring every 20 seconds.
- Drizzle chocolate magic shell on top of your favorite Tillamook Ice Cream flavor to serve.
Cup of Yum
Notes
- Nutrition facts do not include the ice cream.
Nutrition Information
Serving
3tablespoons
Calories
173kcal
(9%)
Carbohydrates
15g
(5%)
Protein
1g
(2%)
Fat
12g
(18%)
Saturated Fat
9g
(45%)
Cholesterol
3mg
(1%)
Sodium
15mg
(1%)
Fiber
0g
(0%)
Sugar
14g
(28%)
Vitamin A
50IU
(1%)
Calcium
26mg
(3%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 173
% Daily Value*
| Serving | 3tablespoons | |
| Calories | 173kcal | 9% |
| Carbohydrates | 15g | 5% |
| Protein | 1g | 2% |
| Fat | 12g | 18% |
| Saturated Fat | 9g | 45% |
| Cholesterol | 3mg | 1% |
| Sodium | 15mg | 1% |
| Fiber | 0g | 0% |
| Sugar | 14g | 28% |
| Vitamin A | 50IU | 1% |
| Calcium | 26mg | 3% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.