5 from 6 votes
Chocolate Oreo Cobbler
Easy Chocolate Oreo Cobbler is a warm, fudgy, cookies and cream dessert. Gooey Oreo filled chocolate pudding cake made from scratch with no instant pudding!
Prep Time
10 mins
Cook Time
35 mins
Total Time
45 mins
Servings:
10
servings
Calories:
467 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1/3 cup butter melted, unsalted
- 3/4 cup milk whole
- 2 teaspoons vanilla extract
- 1 1/2 cups sugar
- 1 1/4 cups flour
- 1/2 cup cocoa powder , divided
- 16 Oreo cookies crushed
- 2 1/4 teaspoons baking powder
- 3/4 teaspoon salt
- 1 1/2 cups light brown sugar , packed
- 1 1/2 cups water hot
Instructions
- Preheat oven to 350 degrees.
- Spread melted butter over a 9x13 baking pan.
- In a large bowl whisk together the milk, vanilla and sugar until mostly dissolved.
- Add in the flour, 1/4 cup cocoa powder, baking powder, salt and Oreos, then whisk until just combined and no dry streaks remain.
- Spoon batter over the butter careful to not mix the butter in.
- Mix remaining 1/4 cup cocoa powder with brown sugar and sprinkle over batter.
- Gently pour the water over the batter and sugar.
- Bake for 30-35 minutes until the top is dry.
Cup of Yum
Nutrition Information
Calories
467kcal
(23%)
Carbohydrates
92g
(31%)
Protein
4g
(8%)
Fat
11g
(17%)
Saturated Fat
6g
(30%)
Cholesterol
18mg
(6%)
Sodium
285mg
(12%)
Potassium
282mg
(6%)
Fiber
2g
(8%)
Sugar
71g
(142%)
Vitamin A
219IU
(4%)
Calcium
102mg
(10%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 10 servings
Amount Per Serving
Calories 467
% Daily Value*
| Calories | 467kcal | 23% |
| Carbohydrates | 92g | 31% |
| Protein | 4g | 8% |
| Fat | 11g | 17% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 18mg | 6% |
| Sodium | 285mg | 12% |
| Potassium | 282mg | 6% |
| Fiber | 2g | 8% |
| Sugar | 71g | 142% |
| Vitamin A | 219IU | 4% |
| Calcium | 102mg | 10% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.