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Chocolate Peanut Butter Biscotti

Want to learn how to make biscotti? This Chocolate Peanut Butter Biscotti Cookie is a crunchy breakfast treat that's easier to make than you expect!

Prep Time
15 mins
Cook Time
15 mins
Total Time
58 mins
Servings: 12 large biscotti
Calories: 339 kcal
Course: Breakfast
Cuisine: American

Ingredients

  • 6 Tablespoons unsalted butter softened
  • ¾ cup granulated sugar
  • ⅓ cup creamy peanut butter
  • 2 large eggs
  • 2 cup all-purpose flour
  • 1 teaspoon baking powder
  • ¾ cup Ghirardelli dark chocolate melting wafers 
  • 2 Tablespoons mini chocolate chips

Instructions

    Cup of Yum
  1. In a large bowl, beat together the butter, sugar and peanut butter until combined. Beat in eggs, one at a time. Add flour and baking powder, beat until fully incorporated.
  2. Line a large baking sheet with parchment paper or silpat. Place dough on baking sheet and press (using floured hands) into a 12inch x 4inch rectangle. Bake for 25 minutes in a 350 degree oven. Remove and cool 10 minutes.
  3. Slice into 3/4-1inch slices. Turn each slice carefully onto it's side. Return to oven and bake 8-10 minutes. Flip to opposite side and bake an additional 8-10 minutes. Remove and cool completely.
  4. Melt chocolate wafers according to package directions. Dip tops of each cooled biscotti into melted chocolate and immediately add mini chocolate chips for garnish. Allow to set, about 15 minutes.
  5. Store in an airtight container or ziploc bag for up to 10 days. ENJOY.

Notes

  • Store in an airtight container or ziploc bag. They’ll stay crunchy and fresh for up to 10 days.
  • You can also freeze your peanut butter biscotti dough for up to 3 months, if you want to prepare it ahead of time. Freeze the dough prior to baking, wrapped tightly in saran wrap and foil. When ready to bake, you can place it right in the oven, adding 5 – 10 minutes of baking time. No need to thaw first.

Nutrition Information

Calories 339kcal (17%) Carbohydrates 43g (14%) Protein 6g (12%) Fat 16g (25%) Saturated Fat 8g (40%) Polyunsaturated Fat 7g Cholesterol 48mg (16%) Sodium 102mg (4%) Fiber 2g (8%) Sugar 23g (46%)

Nutrition Facts

Serving: 12large biscotti

Amount Per Serving

Calories 339

% Daily Value*

Calories 339kcal 17%
Carbohydrates 43g 14%
Protein 6g 12%
Fat 16g 25%
Saturated Fat 8g 40%
Polyunsaturated Fat 7g 41%
Cholesterol 48mg 16%
Sodium 102mg 4%
Fiber 2g 8%
Sugar 23g 46%

* Percent Daily Values are based on a 2,000 calorie diet.