4.8 from 24 votes
Chocolate Peanut Butter Chip Bread
Chocolate Peanut Butter Chip Bread is a sweet tooth's delight that you can eat for breakfast or dessert! Rich chocolatey bread with burst of peanut butter!
Prep Time
15 mins
Cook Time
1 hr
Total Time
1 hr 15 mins
Servings: 12
Calories: 499 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 2 cups flour
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 18 tablespoons unsalted butter , softened and divided
- 8 tablespoons unsweetened cocoa powder
- 1 1/3 cups sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup milk
- 1 cup semisweet chocolate chips
- 1 cup peanut butter chips
Instructions
- Preheat oven to 350 degrees.
- Grease a 9 inch by 5 inch loaf pan and line it with parchment paper; grease the parchment paper as well.
- Melt 6 tablespoons of butter in the microwave, using 30 second increments until fully melted. Mix the cocoa powder into the melted butter until well combined.
- Mix the flour, baking powder, and salt in a separate bowl.
- Using a mixer, combine the remaining 12 tablespoons of softened butter with the sugar. Add the eggs and vanilla and mix well.
- Gradually mix in the flour mixture to the batter.
- Mix the milk into the batter.
- Mix butter-cocoa mixture into the batter until fully combined.
- Gently stir in chocolate chips and peanut butter chips until well distributed.
- Pour the batter into the loaf pan.
- Cover the loaf pan with aluminum foil and bake for 30 minutes.
- Uncover and bake for an additional 30 minutes.
- Let cool before removing from loaf pan.
Cup of Yum
Nutrition Information
Calories
499kcal
(25%)
Carbohydrates
56g
(19%)
Protein
8g
(16%)
Fat
29g
(45%)
Saturated Fat
18g
(90%)
Cholesterol
77mg
(26%)
Sodium
97mg
(4%)
Potassium
255mg
(7%)
Fiber
4g
(16%)
Sugar
34g
(68%)
Vitamin A
591IU
(12%)
Calcium
67mg
(7%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 499
% Daily Value*
| Calories | 499kcal | 25% |
| Carbohydrates | 56g | 19% |
| Protein | 8g | 16% |
| Fat | 29g | 45% |
| Saturated Fat | 18g | 90% |
| Cholesterol | 77mg | 26% |
| Sodium | 97mg | 4% |
| Potassium | 255mg | 5% |
| Fiber | 4g | 16% |
| Sugar | 34g | 68% |
| Vitamin A | 591IU | 12% |
| Calcium | 67mg | 7% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.