0 from 78 votes
Chocolate Peanut Butter Crockpot Candy
This Chocolate Peanut Butter Crockpot Candy are delicious peanut clutters that are wrapped in creamy peanut butter, milk chocolate, and peanut butter chips.
Prep Time
10 mins
Cook Time
1 hr 10 mins
Additional Time
2 hrs
Total Time
3 hrs 55 mins
Servings: 35 candies
Calories: 375 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 32 ounces dry roasted salted peanuts
- 10 ounces peanut butter chips
- 24 ounces Chocolate Almond Bark chopped
- 12 ounces milk chocolate chips you can use semi-sweet chocolate chips
- 1/2 cup creamy peanut butter
- 1 tablespoon red and green nonpareil sprinkles
Instructions
- Add the peanuts, peanut butter chips. Chopped almond bark, milk chocolate chips, and peanut butter to a 6-quart crockpot.
- Place a paper towel or clean tea towel on top of the crockpot and place the lid on. Cook on low for 1 hour without stirring.
- After 1 hour, stir the ingredients together. Cover the crockpot back up with the paper towel/tea towel and lid.
- Stir every 15 minutes until the chocolate and peanut butter are completely melted and smooth. This will take 2 to 3 15 minute intervals.
- Once completely melted, place a piece of wax paper/parchment paper down. Using a 2 tablespoon cookie scoop, scoop the candy into piles on the wax paper.
- While the candies are still wet, sprinkle the tops with nonpareil sprinkles.
- Let the candies firm up at room temperature or place in the fridge for about 1 hour for quicker results.
- Place the candies in an airtight container in a cool, dry place for
Cup of Yum
Nutrition Information
Calories
375kcal
(19%)
Carbohydrates
30g
(10%)
Protein
10g
(20%)
Fat
25g
(38%)
Saturated Fat
11g
(55%)
Cholesterol
3mg
(1%)
Sodium
158mg
(7%)
Potassium
225mg
(6%)
Fiber
3g
(12%)
Sugar
24g
(48%)
Vitamin A
22IU
(0%)
Vitamin C
1mg
(1%)
Calcium
39mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 35candies
Amount Per Serving
Calories 375
% Daily Value*
| Calories | 375kcal | 19% |
| Carbohydrates | 30g | 10% |
| Protein | 10g | 20% |
| Fat | 25g | 38% |
| Saturated Fat | 11g | 55% |
| Cholesterol | 3mg | 1% |
| Sodium | 158mg | 7% |
| Potassium | 225mg | 5% |
| Fiber | 3g | 12% |
| Sugar | 24g | 48% |
| Vitamin A | 22IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 39mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.