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Chocolate Peanut Butter Popcorn

Dark chocolate and natural peanut butter are melted then drizzled over freshly popped popcorn to create this fun and easy snack or dessert recipe!

Prep Time
10 mins
Total Time
10 mins
Servings: 4
Calories: 235 kcal
Course: Dessert , Snacks
Cuisine: American

Ingredients

  • ½ cup popcorn kernels (air-popped)
  • ¼ cup creamy natural peanut butter
  • 1.5 ounces dark chocolate (70% or higher)

Instructions

    Cup of Yum
  1. Pop kernels with your favorite air-popper then place popcorn in a large bowl.
  2. Place dark chocolate in a microwave-safe bowl and heat until melted, 30-45 seconds, stirring once halfway through. Drizzle chocolate over popcorn.
  3. Repeat step with peanut butter by heating it in a microwave-safe bowl until melted, 20-30 seconds. Drizzle peanut butter over the popcorn. Serve warm!

Nutrition Information

Serving 2cups Calories 235kcal (12%) Carbohydrates 23g (8%) Protein 7g (14%) Fat 13g (20%) Saturated Fat 4g (20%) Sodium 77mg (3%) Potassium 236mg (7%) Fiber 4g (16%) Sugar 4g (8%) Calcium 15mg (2%) Iron 2.2mg (12%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 235

% Daily Value*

Serving 2cups
Calories 235kcal 12%
Carbohydrates 23g 8%
Protein 7g 14%
Fat 13g 20%
Saturated Fat 4g 20%
Sodium 77mg 3%
Potassium 236mg 5%
Fiber 4g 16%
Sugar 4g 8%
Calcium 15mg 2%
Iron 2.2mg 12%

* Percent Daily Values are based on a 2,000 calorie diet.