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Chocolate Peppermint Cheesecake with Chocolate Ganache

Chocolate Peppermint Cheesecake with Chocolate Ganache is the perfect holiday treat!

Prep Time
5 mins
Cook Time
1 hr
Total Time
1 hr 5 mins
Servings: 10 servings
Course: Dessert
Cuisine: American

Ingredients

Ingredients for Crust
  • 2 cups crushed chocolate graham crackers
  • ⅓ cup butter
Ingredients for Filling
  • 3 -8 ounce packages cream cheese 24 ounces total, softened
  • ¾ cup granulated sugar
  • 4 large eggs room temperature
  • 1 teaspoon vanilla extract
  • 1 teaspoon peppermint extract
  • 7 ounces condensed milk half a full size can
  • 6 ounces dark chocolate chips melted
  • ⅓ cup M&M's® White Peppermint roughly chopped
Ingredients for Ganache
  • 6 ounces dark chocolate chips
  • 4 TBS heavy whipping cream
  • ½ cup M&M's® White Peppermint chopped

Notes

  • **This water dish will help humidify the oven - leave at the bottom while the cheesecake bakes.