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Chocolate Peppermint Loaf
This Chocolate Peppermint Loaf is so moist and delicious! It’s so easy to make. This is the perfect Holiday breakfast/dessert for chocolate and peppermint lovers.
Prep Time
15 mins
Cook Time
1 hr 15 mins
Servings: 12 servings
Calories: 437 kcal
Course:
Dessert
Cuisine:
American
Ingredients
For Loaf:
- 1/2 C unsalted sweet cream butter softened
- 1 C sugar
- 2 large eggs
- 1 C fat free sour cream
- 1 3/4 C flour
- 1/2 C hershey cocoa powder
- 1 tsp baking powder
- 1 tsp kosher salt
- 1/2 C hershey semi sweet chocolate chips
- 1 tsp peppermint extract
- 1/2 C Crushed candy canes
Chocolate Ganache:
- 1 1/3 C hershey semi sweet chocolate chips
- 1/2 C heavy whipping cream
- 1/2 tsp peppermint extract
- 1 C Crushed candy canes
Instructions
- Preheat oven to 350 degrees and spray a loaf pan with pam spray and set aside
- Using a standing mixer, mix the butter and sugar together until combined
- Add in the eggs and sour cream and mix until combined
- In a medium bowl, combine the dry ingredients and mix using a whisk
- Gradually add in the dry ingredients and continue to mix on low speed until combined
- Mix in the chocolate chips, crushed candy canes and peppermint extract
- Batter will be thick so dont worry!
- Pour batter into prepared loaf pan and bake for 55 minutes
- Place loaf pan onto a wire rack and let it cool for 30 minutes before taking the loaf out of the pan
- minutes before the 30 minutes is up, make the chocolate ganache
- Pour chocolate chips into a small bowl
- Using a small pot, heat up the heavy whipping cream until it starts to boil
- Once slightly boiling, pour heavy whipping cream over chocolate chips and mix using a whisk until smooth
- Pour chocolate ganache over loaf and sprinkle with crushed candy canes!
- Enjoy!
Cup of Yum
Nutrition Information
Calories
437kcal
(22%)
Carbohydrates
52g
(17%)
Protein
6g
(12%)
Fat
23g
(35%)
Saturated Fat
14g
(70%)
Cholesterol
72mg
(24%)
Sodium
244mg
(10%)
Potassium
317mg
(9%)
Fiber
4g
(16%)
Sugar
28g
(56%)
Vitamin A
490IU
(10%)
Calcium
80mg
(8%)
Iron
3.3mg
(18%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 437
% Daily Value*
Calories | 437kcal | 22% |
Carbohydrates | 52g | 17% |
Protein | 6g | 12% |
Fat | 23g | 35% |
Saturated Fat | 14g | 70% |
Cholesterol | 72mg | 24% |
Sodium | 244mg | 10% |
Potassium | 317mg | 7% |
Fiber | 4g | 16% |
Sugar | 28g | 56% |
Vitamin A | 490IU | 10% |
Calcium | 80mg | 8% |
Iron | 3.3mg | 18% |
* Percent Daily Values are based on a 2,000 calorie diet.