5.0 from 90 votes
Chocolate porridge with Nutella
If you're a true chocoholic, this chocolate porridge recipe with Nutella delivers everything you want in a breakfast. All the comforts from a warm bowl of porridge, but with added chocolatey goodness. It's creamy, filling and nutritious, just what you need to set you up for the day on a cold winter's morning.
Cook Time
mins
Total Time
15 mins
Servings: 1 serving
Calories: 294 kcal
Course:
Breakfast
Cuisine:
International
Ingredients
- ½ cup oatmeal
- ½ cup milk
- 1 cup water
- 2-3 teaspoons cocoa powder preferably 100% pure cocoa. For a milder chocolate flavour, use two teaspoons, for a more intense chocolate flavour, use three teaspoons.
- 1½ teaspoon brown sugar optional
- ¼ teaspoon salt or to taste
- 1-2 tablespoons Nutella optional and to taste
Instructions
- Place the oats, milk, water, cocoa powder, brown sugar and salt in a medium saucepan and stir to combine.
- Over medium heat, bring the ingredients to a boil and then immediately turn the heat to low.For the creamiest porridge, continuously stir with the back of a wooden spoon or a spurtle (if you have one) for approximately 10-12 minutes. Maintain low heat, aiming for a gentle simmer throughout.
- Once the consistency of the porridge is to your liking, remove it from the heat.
- Spoon into a bowl and top with Nutella. Allow the Nutella to slowly melt into the warm porridge.
Cup of Yum
Nutrition Information
Calories
294kcal
(15%)
Carbohydrates
40g
(13%)
Protein
9g
(18%)
Fat
12g
(18%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
1g
Monounsaturated Fat
2g
Cholesterol
15mg
(5%)
Sodium
666mg
(28%)
Potassium
395mg
(11%)
Fiber
4g
(16%)
Sugar
23g
(46%)
Vitamin A
209IU
(4%)
Calcium
205mg
(21%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 1serving
Amount Per Serving
Calories 294
% Daily Value*
| Calories | 294kcal | 15% |
| Carbohydrates | 40g | 13% |
| Protein | 9g | 18% |
| Fat | 12g | 18% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Cholesterol | 15mg | 5% |
| Sodium | 666mg | 28% |
| Potassium | 395mg | 8% |
| Fiber | 4g | 16% |
| Sugar | 23g | 46% |
| Vitamin A | 209IU | 4% |
| Calcium | 205mg | 21% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.