5 from 2 votes
Chocolate Raspberry Muffins
Raspberry muffins are a sweet way to start the day!
Prep Time
10 mins
Cook Time
15 mins
Total Time
25 mins
Servings:
12
muffins
Calories:
322 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 2 cups flour
- 1 cup sugar
- 1/2 cup chocolate chips or chocolate chunks
- 1/2 cup cocoa powder
- 1 teaspoon baking soda
- 1 teaspoon espresso powder
- 1 cup sour cream
- 1/2 cup milk
- 1/2 cup vegetable oil
- 1 egg
- 2 teaspoons vanilla extract
- 6 ounces raspberries fresh
Instructions
- Preheat oven to 400 degrees. Line muffin tin with papers.
- Add flour, sugar, chocolate chunks, cocoa powder, baking soda, and espresso powder to a large bowl. Whisk to combine.
- Add sour cream, milk, vegetable oil, egg, and vanilla to a medium bowl and whisk well to combine.
- Pour wet ingredients into dry ingredients and stir until combined.
- Gently stir in half of the raspberries.
- Spoon muffin batter into muffin liners, 2/3 full. Press remaining berries into tops of muffins.
- Bake for 15 minutes or until a tester comes out mostly clean, with just a few moist crumbs.
- Cool completely. Dust with powdered sugar, if desired.
Cup of Yum
Nutrition Information
Calories
322kcal
(16%)
Carbohydrates
42g
(14%)
Protein
4g
(8%)
Fat
17g
(26%)
Saturated Fat
5g
(25%)
Cholesterol
24mg
(8%)
Sodium
126mg
(5%)
Fiber
3g
(12%)
Sugar
22g
(44%)
Nutrition Facts
Serving: 12 muffins
Amount Per Serving
Calories 322
% Daily Value*
| Calories | 322kcal | 16% |
| Carbohydrates | 42g | 14% |
| Protein | 4g | 8% |
| Fat | 17g | 26% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 24mg | 8% |
| Sodium | 126mg | 5% |
| Fiber | 3g | 12% |
| Sugar | 22g | 44% |
* Percent Daily Values are based on a 2,000 calorie diet.