4.7 from 1,746 votes
Chocolate Raspberry Truffles
These 3-ingredient chocolate raspberry truffles are the perfect balance of tart and decadent. Perfect for quick dessert or Valentine's Day!
Prep Time
20 mins
Total Time
20 mins
Servings: 24 Truffles
Calories: 133 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 2 cups semi-sweet chocolate chips
- 1/4 cup whipping cream
- 1 cup freeze dry raspberries
For the Coating
- 1 cup chocolate chips
- 3 tbsp freeze dry raspberries
Instructions
- Prepare all ingredients for the recipe.
- Place the chocolate chips and whipping cream into a bowl. Next, microwave the mixture in 30 second increments, stirring between each one until smooth.
- Blend the freeze-dried raspberries until they're finally crushed, then add them into the melted chocolate. Use a cookie scoop to portion out the truffle batter. Next, use your hands to shape the batter into a ball shape about the size of a walnut.
- Melt the chocolate chips until smooth. Dip each truffle into the melted chocolate and sprinkle it with crushed raspberries on top.
- Store the truffles in the refrigerator until you're ready to serve them. Enjoy!
Cup of Yum
Nutrition Information
Calories
133kcal
(7%)
Carbohydrates
13g
(4%)
Protein
1g
(2%)
Fat
8g
(12%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
1g
Monounsaturated Fat
2g
Trans Fat
1g
Cholesterol
5mg
(2%)
Sodium
8mg
(0%)
Potassium
87mg
(2%)
Fiber
1g
(4%)
Sugar
10g
(20%)
Vitamin A
61IU
(1%)
Vitamin C
1mg
(1%)
Calcium
20mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24Truffles
Amount Per Serving
Calories 133
% Daily Value*
| Calories | 133kcal | 7% |
| Carbohydrates | 13g | 4% |
| Protein | 1g | 2% |
| Fat | 8g | 12% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 1g | 50% |
| Cholesterol | 5mg | 2% |
| Sodium | 8mg | 0% |
| Potassium | 87mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 10g | 20% |
| Vitamin A | 61IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 20mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.