5.0 from 3 votes
Chocolate Salami
Chocolate Salami - a classic Italian dessert with the wow factor made with chocolate, cookies and nuts. Perfect for kids and adults alike!
Prep Time
10 mins
Total Time
10 mins
Servings: 10 -12
Course:
Dessert
Cuisine:
Italian
Ingredients
- 250 gms – 9 oz. plain cookies like Digestive or Scotch Fingers
- 50 gms – ¼ cup toasted hazelnuts halved
- 2 eggs
- 150 gms – 2/3 cup butter softened
- 100 gms – ½ cup granulated sugar
- 200 gms – 7 oz. dark chocolate melted and cooled
- 2 tbsp rum or milk
- icing sugar
Notes
- You can use some kitchen string to tie it up like a real salami if you like.
- If you are allergc to nuts, you can substitute the hazelnuts with the same amount of cookies.
- This recipe uses raw eggs, so please be careful. Consuming raw or undercooked eggs may increase your risk of foodborne illness, especially if you have a medical condition. Do so at your own risk, or use pasteurised eggs.