
0 from 15 votes
Chocolate Sea Salt Butterscotch Caramels Blondies
If you're craving a soft, gooey, blondie with hints of butterscotch and chocolate, well, you've come to the right place! These Chocolate Sea Salt Butterscotch Caramels Blondies are game changers
Prep Time
10 mins
Cook Time
10 mins
Total Time
55 mins
Servings: 10 people
Calories: 607 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 cup unsalted butter
- 2 cup dark brown sugar
- 4 teaspoons pure vanilla extract
- 2 eggs
- 2 cups flour
- 1 teaspoon baking powder
- ¼ teaspoon baking soda
- 1 ½ cups Chocolate Covered Sea Salt Butterscotch Caramels
Instructions
- Preheat oven to 350 degrees.
- In a medium pot, melt the butter over medium high heat. Add the brown sugar and mix with a whisk until well combined. Remove the pot from the heat and add the vanilla and eggs, whisking constantly until fully incorporated.
- Add the dry ingredients into the pot and slowly mix until just combined. The batter will be a bit stiff, but that's normal. Fold in the Chocolate Sea Salt Butterscotch Caramels.
- Spray a 9x9 baking pan or line it with parchment paper. Transfer the batter into the prepared baking sheet and transfer it into the oven. Bake for 30-35 minutes. Once the blondie brownies have baked, remove them from the oven and let cool for at least 2 hours before cutting and serving.
Cup of Yum
Notes
- If you don’t have a Trader Joe’s near you, can you substitute with equal parts chocolate chips and butterscotch chips! It’s a win win situation.
Nutrition Information
Calories
607kcal
(30%)
Carbohydrates
87g
(29%)
Protein
6g
(12%)
Fat
27g
(42%)
Saturated Fat
17g
(85%)
Polyunsaturated Fat
1g
Monounsaturated Fat
6g
Trans Fat
1g
Cholesterol
86mg
(29%)
Sodium
164mg
(7%)
Potassium
172mg
(5%)
Fiber
1g
(4%)
Sugar
66g
(132%)
Vitamin A
658IU
(13%)
Vitamin C
0.3mg
(0%)
Calcium
126mg
(13%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 10people
Amount Per Serving
Calories 607
% Daily Value*
Calories | 607kcal | 30% |
Carbohydrates | 87g | 29% |
Protein | 6g | 12% |
Fat | 27g | 42% |
Saturated Fat | 17g | 85% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 6g | 30% |
Trans Fat | 1g | 50% |
Cholesterol | 86mg | 29% |
Sodium | 164mg | 7% |
Potassium | 172mg | 4% |
Fiber | 1g | 4% |
Sugar | 66g | 132% |
Vitamin A | 658IU | 13% |
Vitamin C | 0.3mg | 0% |
Calcium | 126mg | 13% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.