0 from 27 votes
Chocolate Strawberry Banana Yogurt Clusters
These chocolate strawberry banana yogurt clusters are my take on the viral TikTok recipe. Made with just 7 simple ingredients, they're easy to make and the perfect healthy dessert to keep stocked in your freezer all summer long!
Prep Time
10 mins
Freeze Time
2 hrs
Total Time
2 hrs 10 mins
Servings: 12
Calories: 111 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 2 cups strawberries chopped
- 1 large banana chopped
- ½ cup plain full fat Greek yogurt
- 1 Tablespoon honey
- 1 cup dark chocolate chips
- 1 Tablespoon coconut oil
- chopped roasted + salted peanuts for sprinkling
Instructions
- Add fruit, yogurt and honey to a large bowl and gently stir until combined.
- Scoop mixture onto a parchment lined baking sheet and place in the freezer for about 1 hour.
- Melt your chocolate chips and coconut oil in 30-second increments in the microwave or using a double boiler.
- Remove the yogurt clusters from the freezer and coat each one in chocolate. PRO TIP: I don’t recommend dipping the clusters into the chocolate, the cold cluster will cause the chocolate to harden and make it very difficult to work with. I learned this the hard way!
- Quickly sprinkle with chopped peanuts before the chocolate hardens.
- Place clusters in the freezer until chocolate has fully hardened and enjoy!
Cup of Yum
Nutrition Information
Serving
1 cluster
Calories
111kcal
(6%)
Carbohydrates
15g
(5%)
Protein
3g
(6%)
Fat
7g
(11%)
Saturated Fat
4g
(20%)
Cholesterol
2mg
(1%)
Sodium
8mg
(0%)
Potassium
94mg
(3%)
Fiber
5g
(20%)
Sugar
5g
(10%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 111
% Daily Value*
| Serving | 1 cluster | |
| Calories | 111kcal | 6% |
| Carbohydrates | 15g | 5% |
| Protein | 3g | 6% |
| Fat | 7g | 11% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 2mg | 1% |
| Sodium | 8mg | 0% |
| Potassium | 94mg | 2% |
| Fiber | 5g | 20% |
| Sugar | 5g | 10% |
* Percent Daily Values are based on a 2,000 calorie diet.