4.7 from 9 votes
Chocolate Toffee Fudge – Easy Fudge Recipe
This decadently delicious chocolate toffee fudge has just a few ingredients and takes only minutes to make.
Prep Time
15 mins
Total Time
15 mins
Servings:
16
pieces
Calories:
162 kcal
Course:
Dessert
Cuisine:
American, Canadian
Ingredients
- 3 cups milk chocolate chips
- 14 oz sweetened condensed milk can
- ½ teaspoon salt sea salt
- 1 teaspoon vanilla extract
- ¾ cup Toffee bits like Skor
Instructions
- In a heavy saucepan over low heat, melt chocolate chips with condensed milk, salt, and vanilla. stirring until completely smooth.
- Spread mixture in an 8 inch square pan lined with parchment paper
- Spread toffee bits to cover the top, and using your hands, press the toffee into the top of the fudge mixture.
- Put into the fridge to chill for about 2 hours or until firm.
- Lift out of the pan, remove parchment, and cut into squares or bars
Cup of Yum
Notes
- Prep time doesn't include setting time in the fridge.
Nutrition Information
Serving
1piece
Calories
162kcal
(8%)
Carbohydrates
36g
(12%)
Protein
3g
(6%)
Fat
10g
(15%)
Saturated Fat
6g
(30%)
Cholesterol
14mg
(5%)
Sodium
127mg
(5%)
Potassium
92mg
(2%)
Sugar
34g
(68%)
Vitamin A
150IU
(3%)
Vitamin C
0.8mg
(1%)
Calcium
110mg
(11%)
Iron
0.5mg
(3%)
Nutrition Facts
Serving: 16 pieces
Amount Per Serving
Calories 162
% Daily Value*
| Serving | 1piece | |
| Calories | 162kcal | 8% |
| Carbohydrates | 36g | 12% |
| Protein | 3g | 6% |
| Fat | 10g | 15% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 14mg | 5% |
| Sodium | 127mg | 5% |
| Potassium | 92mg | 2% |
| Sugar | 34g | 68% |
| Vitamin A | 150IU | 3% |
| Vitamin C | 0.8mg | 1% |
| Calcium | 110mg | 11% |
| Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.