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Chocolate Walnut Blondies
4.5 from 12 votes

Chocolate Walnut Blondies

These chocolate walnut blondies are so moist and gooey that you can't possibly eat just one! 

Prep Time
10 mins
Cook Time
40 mins
Total Time
50 mins
Servings: 12 Cut
Calories: 460 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 cup butter softened
  • 2/3 Cup white sugar
  • 1 Cup brown sugar packed
  • 2 egg room temperature
  • 2 tsp vanilla extract
  • 2 1/4 Cups flour
  • 1 Cup chocolate chips
  • 1 Cup walnuts chopped, optional

Instructions

    Cup of Yum
  1. Preheat the oven to 350 degrees and grease and flour a baking pan with some butter. Set it aside. 
  2. In a big bowl and with the help of a whisk, whisk the butter and white sugar together. Add the brown sugar, eggs, and the vanilla extract and mix well. Fold in the flour. 
  3. Transfer the batter to the prepared baking pan and add the chocolate pieces and the chopped walnuts on top. 
  4. Take to the oven and bake until the top is golden brown, around 40 minutes. Remove from the oven and let it cool completely. Cut into squares and tightly wrap in plastic wrap.

Nutrition Information

Serving 1Cut Calories 460kcal (23%) Carbohydrates 50.4g (17%) Protein 7.1g (14%) Fat 26.5g (41%) Saturated Fat 13.2g (66%) Cholesterol 71mg (24%) Sodium 134mg (6%) Potassium 163mg (3%) Fiber 1.8g (7%) Sugar 30.4g (61%) Vitamin A 550IU (11%) Calcium 50mg (5%) Iron 2mg (11%)

Nutrition Facts

Serving: 12 Cut

Amount Per Serving

Calories 460

% Daily Value*

Serving 1Cut
Calories 460kcal 23%
Carbohydrates 50.4g 17%
Protein 7.1g 14%
Fat 26.5g 41%
Saturated Fat 13.2g 66%
Cholesterol 71mg 24%
Sodium 134mg 6%
Potassium 163mg 3%
Fiber 1.8g 7%
Sugar 30.4g 61%
Vitamin A 550IU 11%
Calcium 50mg 5%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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