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Chocolate Whipped Cream (Easy & Foolproof!)

You can make this chocolate whipped cream in just five minutes! My recipe is perfectly chocolatey, light and airy, and pipeable too. Don't forget to watch the how-to video!

Prep Time
5 mins
Total Time
5 mins
Servings: 12 servings (makes 3 cups of whipped cream)
Calories: 128 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 ½ 1 ½ cups heavy cream very cold
  • ⅓ ⅓ cup granulated sugar
  • ¼ ¼ cup cocoa powder see note
  • 1 1 teaspoon vanilla extract

Instructions

    Cup of Yum
  1. Combine all ingredients in a large bowl (preferably a cold metal mixing bowl, but any bowl will work).
  2. Use an electric mixer to combine ingredients on low-speed. Once ingredients are combined, slowly increase mixer speed to high.
  3. Beat mixture on high speed until just past soft peaks (for a creamier, looser whipped cream) or until you reach stiff peaks (for a thicker, fluffier frosting that will hold its shape better and is better for piping). This will take several minutes.
  4. Use immediately. Leftover chocolate whipped cream may be stored in an airtight container in the refrigerator for up to 24 hours but may lose some of its thickness as it sits.

Notes

  • Natural cocoa powder is my preference. Dutch-processed can be substituted, the flavor will be more intense. 

Nutrition Information

Serving 1serving Calories 128kcal (6%) Carbohydrates 7g (2%) Protein 1g (2%) Fat 11g (17%) Saturated Fat 7g (35%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Cholesterol 34mg (11%) Sodium 8mg (0%) Potassium 56mg (2%) Fiber 1g (4%) Sugar 6g (12%) Vitamin A 437IU (9%) Vitamin C 1mg (1%) Calcium 22mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 12servings (makes 3 cups of whipped cream)

Amount Per Serving

Calories 128

% Daily Value*

Serving 1serving
Calories 128kcal 6%
Carbohydrates 7g 2%
Protein 1g 2%
Fat 11g 17%
Saturated Fat 7g 35%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Cholesterol 34mg 11%
Sodium 8mg 0%
Potassium 56mg 1%
Fiber 1g 4%
Sugar 6g 12%
Vitamin A 437IU 9%
Vitamin C 1mg 1%
Calcium 22mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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