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Chocolate Zucchini Bread
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Chocolate Zucchini Bread

Perfect for chocolate lovers, this Chocolate Zucchini Bread is tender and moist. It’s the perfect recipe for a surplus of summer zucchini.

Prep Time
15 mins
Cook Time
1 hr
Additional Time
30 mins
Total Time
1 hr 45 mins
Servings: 14 servings
Calories: 308 kcal
Course: Bread
Cuisine: American

Ingredients

  • 1 1/3 cups granulated sugar
  • 1/2 cup vegetable oil
  • 2 egg
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1/2 cup cocoa powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 1/2 cups zucchini grated
  • 1 cup mini chocolate chips

Instructions

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  1. Preheat the oven to 350ºF. Grease a 9x5 loaf pan well, or line with parchment.
  2. In a large bowl, combine the sugar, oil, eggs, and vanilla. Whisk to combine.
  3. In another bowl, whisk together the flour, cocoa powder, baking soda, and salt. Add this to the sugar mixture and stir together until it is about halfway mixed together. The batter will be very thick.
  4. Add the zucchini and continue to mix until mostly combined. Reserve about 2 tablespoons of the chocolate chips, and add the remaining to the batter. Continue to stir just until everything is combined. (The batter will still be quite thick - but you should be able to stir everything together.)
  5. Transfer the batter to the prepared loaf pan. Spread the batter to an even layer. Top with the reserved chocolate chips.
  6. Bake until a tester inserted in the middle comes out mostly clean, about 1 hour. (When testing, it can be tricky if you hit a chocolate chip, so you may want to test in a few different areas.)
  7. Let the bread cool before removing from the pans to slice and serve.

Notes

  • Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should be used as a general guide.

Nutrition Information

Serving 1serving Calories 308kcal (15%) Carbohydrates 44g (15%) Protein 4g (8%) Fat 14g (22%) Saturated Fat 4g (20%) Polyunsaturated Fat 2g (12%) Monounsaturated Fat 2g (10%) Cholesterol 29mg (10%) Sodium 267mg (11%) Potassium 86mg (2%) Fiber 3g (12%) Sugar 29g (58%)

Nutrition Facts

Serving: 14 servings

Amount Per Serving

Calories 308

% Daily Value*

Serving 1serving
Calories 308kcal 15%
Carbohydrates 44g 15%
Protein 4g 8%
Fat 14g 22%
Saturated Fat 4g 20%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 2g 10%
Cholesterol 29mg 10%
Sodium 267mg 11%
Potassium 86mg 2%
Fiber 3g 12%
Sugar 29g 58%

* Percent Daily Values are based on a 2,000 calorie diet.