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Chopped Italian Sandwiches
5 from 6 votes

Chopped Italian Sandwiches

Delicious easy sandwiches loaded with Italian salad - deli meat, cheese, and a zesty Italian dressing!

Prep Time
10 mins
Total Time
10 mins
Servings: 6 sandwiches
Calories: 152 kcal
Course: Lunch
Cuisine: Italian

Ingredients

  • 3 sub roll or hoagie roll
  • 5 lices mozzarella cheese
  • 5 lices pepperoni
  • 5 lices salami
  • 2 tbsp olive oil
  • 3 ham large or 6 small slices
  • ½ cup onion red, chopped
  • ½ cup baby pepper chopped
  • ½ cup pepperoncini pepper chopped
  • 8 lices tomato around 1 medium tomato, beef tomatoes are best
  • 1 cup lettuce shredded
  • 2 tbsp red wine vinegar
  • ¼ cup mayonnaise
  • ½ tsp salt
  • ½ tsp black pepper
  • ½ tsp Italian seasoning

Instructions

    Cup of Yum
  1. Begin by chopping all the ingredients - mozzarella cheese, pepperoni, salami, ham.
  2. Combine the chopped meats and cheese in a mixing bowl with shredded lettuce, onions, and peppers.
  3. Chop tomatoes and add them to the bowl, then pour in red wine vinegar.
  4. Add olive oil, salt, pepper, and Italian seasoning. Mix everything together until well combined. Then blend in mayo and mustard.
  5. Halve the sub rolls or hoagie rolls and generously layer them with our vibrant chopped medley. Seal it all off with the top roll and enjoy your mouthwatering Italian chopped sandwich!

Nutrition Information

Serving 1g Calories 152kcal (8%) Carbohydrates 2g (1%) Protein 2g (4%) Fat 15g (23%) Saturated Fat 3g (15%) Polyunsaturated Fat 5g (29%) Monounsaturated Fat 7g (35%) Trans Fat 0.04g (2%) Cholesterol 11mg (4%) Sodium 451mg (19%) Potassium 126mg (3%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 310IU (6%) Vitamin C 5mg (6%) Calcium 10mg (1%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 6 sandwiches

Amount Per Serving

Calories 152

% Daily Value*

Serving 1g
Calories 152kcal 8%
Carbohydrates 2g 1%
Protein 2g 4%
Fat 15g 23%
Saturated Fat 3g 15%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 7g 35%
Trans Fat 0.04g 2%
Cholesterol 11mg 4%
Sodium 451mg 19%
Potassium 126mg 3%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 310IU 6%
Vitamin C 5mg 6%
Calcium 10mg 1%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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