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5.0 from 6 votes

Chorizo and Black Bean Huevos Rancheros

Huevos Rancheros is a super delicious, inexpensive, easy, and versatile meal that's ready in 20 minutes and is great for breakfast, lunch, or dinner!

Prep Time
5 mins
Cook Time
5 mins
Total Time
20 mins
Servings: 4 servings
Calories: 659 kcal
Course: Breakfast , Brunch
Cuisine: Mexican

Ingredients

  • 1 tablespoon butter
  • 1 small onion diced
  • 1/2 lb. chorizo sausage cut into small pieces
  • 30 oz. canned black beans drained and rinsed (two small cans or one large)
  • 1 cup chicken stock/broth or veggie broth or water
  • 1 teaspoon chili powder
  • salt and pepper to taste
  • 1 cup frozen corn
  • 1/2 cup fresh cilantro chopped
  • 8 eggs cooked sunny side up
  • avocado, salsa, and tortilla chips for serving (optional)

Instructions

    Cup of Yum
  1. Saute the onion and chorizo in butter (1 tablespoon) in a large heavy skillet over medium-high heat, until the onion is browned.
  2. Add the drained and rinsed black beans, chicken broth (1 cup), chili powder (1 teaspoon), and salt/pepper to taste. Heat through, then mash to desired texture with a potato masher.
  3. Stir in corn (1 cup) and cilantro (1/2 cup); continue heating for a few minutes until corn is warmed through.
  4. Divide onto four plates and serve with two sunny side eggs on top, and add avocado, salsa, and tortilla chips if desired.

Notes

  • Vegetarian? Skip the chorizo and make sure to use veggie broth instead of chicken.
  • Want a lighter version? Poach the eggs instead of frying them.
  • The provided nutrition information does not include any added sodium from seasoning to taste, any optional ingredients, and it does not take brands into account. Feel free to calculate it yourself using this calculator or by adding the recipe to Yummly.

Nutrition Information

Calories 659kcal (33%) Carbohydrates 50g (17%) Protein 40g (80%) Fat 34g (52%) Saturated Fat 13g (65%) Cholesterol 385mg (128%) Sodium 1894mg (79%) Potassium 1231mg (35%) Fiber 16g (64%) Sugar 2g (4%) Vitamin A 846IU (17%) Vitamin C 15mg (17%) Calcium 138mg (14%) Iron 7mg (39%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 659

% Daily Value*

Calories 659kcal 33%
Carbohydrates 50g 17%
Protein 40g 80%
Fat 34g 52%
Saturated Fat 13g 65%
Cholesterol 385mg 128%
Sodium 1894mg 79%
Potassium 1231mg 26%
Fiber 16g 64%
Sugar 2g 4%
Vitamin A 846IU 17%
Vitamin C 15mg 17%
Calcium 138mg 14%
Iron 7mg 39%

* Percent Daily Values are based on a 2,000 calorie diet.