
4.2 from 264 votes
Chow Mein Recipe
Make amazing Chow Mein in 15 minutes! These noodles are highly adaptable and you can make them sweet or spicy, however, you like! Love this recipe.
Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 4 servings
Calories: 128 kcal
Course:
Dinner
Cuisine:
Asian
Ingredients
- 4 packages ramen noodles* or yakisoba noodles
- 2 tablespoons olive oil
- 1/2 small onion diced
- 10 oz shredded cabbage
- salt & pepper to taste
- 1 1/2 teaspoons ground ginger or grate in a little fresh ginger
- 2 teaspoons sugar
- 1 teaspoon granulated garlic
- 1/4 cup soy sauce
- 2 teaspoons sesame oil
Instructions
- Cook ramen noodles in boiling water until chewy and *just* cooked. Drain and set aside.
- In a large skillet, heat olive oil over medium-high heat. Sauté onion, cabbage, salt, pepper, ginger together until tender.
- Toss together with cooked noodles, sugar, garlic, soy sauce, and sesame oil until heated through.
- Serve hot.
Cup of Yum
Notes
- *You are welcome to use fresh ramen or yakisoba noodles in place of the cheap ramen.
- *You are welcome to use fresh ramen or yakisoba noodles in place of the cheap ramen.
Nutrition Information
Calories
128kcal
(6%)
Carbohydrates
9g
(3%)
Protein
2g
(4%)
Fat
9g
(14%)
Saturated Fat
1g
(5%)
Sodium
844mg
(35%)
Potassium
190mg
(5%)
Fiber
2g
(8%)
Sugar
5g
(10%)
Vitamin A
70IU
(1%)
Vitamin C
27mg
(30%)
Calcium
34mg
(3%)
Iron
0.8mg
(4%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 128
% Daily Value*
Calories | 128kcal | 6% |
Carbohydrates | 9g | 3% |
Protein | 2g | 4% |
Fat | 9g | 14% |
Saturated Fat | 1g | 5% |
Sodium | 844mg | 35% |
Potassium | 190mg | 4% |
Fiber | 2g | 8% |
Sugar | 5g | 10% |
Vitamin A | 70IU | 1% |
Vitamin C | 27mg | 30% |
Calcium | 34mg | 3% |
Iron | 0.8mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.