5.0 from 24 votes
Christmas Charcuterie Board Wreath
This Christmas wreath charcuterie board is the perfect Christmas-themed appetizer! It's as easy as making antipasto skewers and decorating with rosemary!
Assembly
15 mins
Total Time
15 mins
Servings: 12 servings
Calories: 184 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 24-30 4- inch skewers
- 8 ounces beef salami
- 16 ounces mini mozzarella cheese balls about 24 - 30 balls
- 1 pint cherry tomatoes about 24 - 30
- 16 ounces green olives pits removed (about 24 - 30)
- 12-15 fresh Rosemary
- balsamic glaze for serving
Instructions
- Assemble the skewers by placing folded salami, mozzarella balls, grape tomatoes and green olives on a skewer. Repeat with the remaining skewers and ingredients, switching the order of ingredients on the skewer.
- Place the skewers on a large circular serving platter or cutting board, overlapping them if needed to fit the size of the board. Tuck the rosemary springs underneath the skewers all around.
- Refrigerate until ready to serve. Drizzle balsamic glaze immediately before serving.
Cup of Yum
Notes
- Tip: Make your antipasto skewers ahead of time (minus the glaze) and store them in the fridge, so all you have to do the day of is arrange them on your charcuterie board in the shape of a wreath.
Nutrition Information
Calories
184kcal
(9%)
Carbohydrates
4g
(1%)
Protein
9g
(18%)
Fat
16g
(25%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
1g
Monounsaturated Fat
5g
Cholesterol
18mg
(6%)
Sodium
754mg
(31%)
Potassium
139mg
(4%)
Fiber
2g
(8%)
Sugar
1g
(2%)
Vitamin A
506IU
(10%)
Vitamin C
6mg
(7%)
Calcium
163mg
(16%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 184
% Daily Value*
| Calories | 184kcal | 9% |
| Carbohydrates | 4g | 1% |
| Protein | 9g | 18% |
| Fat | 16g | 25% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Cholesterol | 18mg | 6% |
| Sodium | 754mg | 31% |
| Potassium | 139mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 1g | 2% |
| Vitamin A | 506IU | 10% |
| Vitamin C | 6mg | 7% |
| Calcium | 163mg | 16% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.