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Christmas Cookie Dough Dip

This Christmas Cookie Dough Dip has a creamy and fluffy eggless sugar cookie base swirled with holiday sprinkles for a fun and festive appetizer or dessert.

Prep Time
5 mins
Cook Time
5 mins
Total Time
5 mins
Servings: 8 servings
Calories: 180 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1/2 cup non-fat vanilla greek yogurt
  • 5 tablespoons butter softened
  • 2 ounces cream cheese softened
  • 1/4 cup flour
  • 1/2 cup powdered sugar
  • 1/2 teaspoon vanilla extract
  • 1/2 cup holiday sprinkles divided use
  • graham crackers, fruit, etc. for dipping

Instructions

    Cup of Yum
  1. Heat treat your flour. Place your flour in a microwave safe bowl and heat it on high for 40 seconds. You want your flour to reach 160 degrees F. Test with a thermometer. Stir the flour to break up any clumps.
  2. Place the butter, cream cheese and sugar in a medium bowl. Using a mixer, beat the mixture until light and fluffy, about 2 minutes.
  3. Add the flour and vanilla extract and beat for another minute.
  4. Add the yogurt, 1/4 cup at a time and mix on low to combine.
  5. Stir in the sprinkles, reserving 2 tablespoons. Place the remaining sprinkles on top of the dip for decoration.
  6. Serve immediately with fruit, graham crackers and other dippers.

Notes

  • This dip can be made up to a day in advance and stored in the refrigerator. I recommend letting it sit at room temperature for 20 minutes before serving.

Nutrition Information

Calories 180kcal (9%) Carbohydrates 20g (7%) Protein 2g (4%) Fat 10g (15%) Saturated Fat 6g (30%) Cholesterol 27mg (9%) Sodium 89mg (4%) Potassium 27mg (1%) Sugar 17g (34%) Vitamin A 315IU (6%) Calcium 23mg (2%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 180

% Daily Value*

Calories 180kcal 9%
Carbohydrates 20g 7%
Protein 2g 4%
Fat 10g 15%
Saturated Fat 6g 30%
Cholesterol 27mg 9%
Sodium 89mg 4%
Potassium 27mg 1%
Sugar 17g 34%
Vitamin A 315IU 6%
Calcium 23mg 2%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.