Christmas Cookies
Christmas Cookies are simple, buttery, and chewy cookies loaded with festive M&Ms, peppermint, and sprinkles. Ready in 25 minutes or less!
Ingredients
- 1 cup butter softened, unsalted
- 1 1/2 cups sugar
- 1 large egg
- 2 teaspoons vanilla extract
- 2 3/4 cups flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1 cup Candy Christmas M&M
- 1/2 cup peppermint candies crushed
- 1/4 cup Sprinkles Christmas
Instructions
- Preheat oven to 375 degrees and line a baking sheet with parchment paper.
- In a stand mixer cream together butter and sugar until light and fluffy, about 2 minutes.
- Add in the egg and vanilla extract until smooth.
- Sift together flour, baking soda, and baking powder.
- Add the flour mixture to the butter mixture on the lowest speed setting until just combined.
- Stir in most of the Christmas M&Ms, the peppermint candies, and the Christmas sprinkles.
- Add a heaping teaspoon of rolled cookie dough per cookie to the sheet, 2 inches apart.
- Press a few M&M candies into the top of each cookie dough ball.
- Bake for 8 minutes for soft cookies or 10 minutes for crunchy cookies.
- Let cool 5 minutes before removing from the baking sheet.
Nutrition Information
Nutrition Facts
Serving: 24 Servings
Amount Per Serving
Calories 237
% Daily Value*
| Calories | 237kcal | 12% |
| Carbohydrates | 34g | 11% |
| Protein | 2g | 4% |
| Fat | 10g | 15% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 1g | 50% |
| Cholesterol | 29mg | 10% |
| Sodium | 56mg | 2% |
| Potassium | 30mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 22g | 44% |
| Vitamin A | 267IU | 5% |
| Vitamin C | 1mg | 1% |
| Calcium | 19mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.