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Christmas Fudge
Christmas Fudge is the perfect holiday treat and edible gift with creamy chocolate, butterscotch chips, almonds, walnuts, and candied fruit.
Prep Time
10 mins
Total Time
2 hrs 5 mins
Servings:
24
Servings
Calories:
262 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 2 cups chocolate chips semi-sweet
- 14 ounces sweetened condensed milk
- 1 teaspoon vanilla extract
- 1 tablespoon cognac , optional
- 1 1/2 cups butterscotch chips
- 1 cup walnut halves , divided
- 1/2 cup almonds , chopped
- 1 cup candied fruit
Instructions
- Line an 8x8 baking pan with foil.
- Add the semi-sweet chocolate chips and condensed milk to a microwave-safe bowl and microwave for 1 minute.
- Stir well.
- Add in cognac (optional), vanilla extract, and butterscotch chips, and stir well until creamy.
- Microwave for 30 seconds more until smooth (if needed.)
- Stir in chopped almonds and 3/4 cups of the walnuts.
- Pour mixture quickly (while hot) into the baking dish.
- Top with the remaining walnut halves and candied fruits.
- Chill 2 hours until firm before slicing.
Cup of Yum
Nutrition Information
Calories
262kcal
(13%)
Carbohydrates
35g
(12%)
Protein
4g
(8%)
Fat
12g
(18%)
Saturated Fat
5g
(25%)
Trans Fat
1g
(50%)
Cholesterol
7mg
(2%)
Sodium
70mg
(3%)
Potassium
189mg
(4%)
Fiber
2g
(8%)
Sugar
28g
(56%)
Vitamin A
71IU
(1%)
Vitamin C
1mg
(1%)
Calcium
82mg
(8%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24 Servings
Amount Per Serving
Calories 262
% Daily Value*
| Calories | 262kcal | 13% |
| Carbohydrates | 35g | 12% |
| Protein | 4g | 8% |
| Fat | 12g | 18% |
| Saturated Fat | 5g | 25% |
| Trans Fat | 1g | 50% |
| Cholesterol | 7mg | 2% |
| Sodium | 70mg | 3% |
| Potassium | 189mg | 4% |
| Fiber | 2g | 8% |
| Sugar | 28g | 56% |
| Vitamin A | 71IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 82mg | 8% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.